2021 Domaine Serge Dagueneau et Filles Pouilly Fume L'Odyssee Terroir Silex

這瓶奧德賽展現出典型燧石風格：聞起來先是剛打火石般的礦物煙燻氣息，接著跳出清爽的柑橘皮、青檸與青蘋果香。入口口感俐落，酸度明顯但不刺，帶有海鹽般的礦感與細緻的酒泥質地，整體中等酒體卻相當有層次。酒莊由家庭經營，田間採用低產量管理，手工採摘以確保果實完整；釀酒時採溫控發酵、不倚重新橡木，並在中性容器中與細細酒泥接觸增添滑順感。配海鮮、油脂魚或山羊乳酪時尤其討喜，帶來清爽又有深度的餐酒體驗。

L'Odyssee from Domaine Serge Dagueneau et Filles is a textbook Pouilly-Fumé driven by silex-rich terroir. The nose opens with struck flint and cool smoke, followed by zesty citrus, grapefruit peel and a green apple lift. On the palate it is bright and focused: high, nervy acidity frames a medium-bodied core of saline minerality, subtle herbaceous lift and a fine, mouth-coating texture from gentle lees contact. Winemaker notes describe hand-harvested fruit from low-yield hillside parcels, whole-bunch or gentle pressing and cool, controlled fermentations (stainless steel) with time on fine lees to build texture without oak influence. The result is precise, food-friendly and saline, ideal with shellfish, oily fishes or goat cheese.

Specification

• Alcohol %: 13%
• Decant Time: 20 minutes
• Taste: silex, flinty, smoky, citrus, lime, grapefruit, green apple, mineral, herbaceous, saline, crisp, zesty
• Food Matching: Oysters with sausage, Ceviche, Grilled mackerel or tuna, Smoked fish (e.g., smoked salmon), Crottin de Chavignol (goat cheese), Aubergine gratin with tomato and goat cheese
• Grape Variety: Sauvignon Blanc ,

Winery

瑟吉·達格呂父子酒莊是座家族經營的普伊菲梅小莊，重視燧石風土的表現。酒莊管理零散小田、控制產量，採手工採收與細心的釀造手法：低溫發酵、與酒泥接觸提升質地，少用新橡木，讓風土與礦物性格更直接。

Domaine Serge Dagueneau & Filles is a family-run estate in Pouilly-Fumé that focuses on expressing the silex terroir. Small parcels, careful yields and attentive cellar work — cool fermentations and lees aging — deliver wines that are precision-driven and mineral-rich.