Valdicava Rosso di Montalcino 2019 (750 ml)
瓦迪卡瓦 - 蒙塔奇諾乾紅
- Decant Time: 1 hour
- Taste: Bold, Structured
- Food Matching: Italian cuisine, Red meat, Cheese
- Grape Variety:
This 2019 Valdicava Rosso di Montalcino is a bold and structured wine from Tuscany, Italy. It is made from 100% Sangiovese grapes, which gives it a robust body and intense flavours. The wine has a strong tannin structure, balanced by a moderate acidity and a hint of sweetness. It pairs well with Italian cuisine, red meat, and cheese. Decant for an hour before serving to fully appreciate its complexity and depth. This wine is a testament to the winemaking excellence of the Valdicava estate, offering a unique and memorable tasting experience.