Description
Almaviva 2020 (375 ml)
智利王
- Alcohol %: 14.9 - 15%
- Decant Time: 1 hour
- Taste: black berries, cassis, vanilla, cinnamon, nougat, dry herbs, ripe cherries, taut tannins, mineral touch, subtle fruit expression
- Food Matching: filet mignon with pepper sauce, roast duck breast, venison medallions, lamb leg with cranberry sauce
- Grape Variety:
Cabernet Sauvignon
: 68%,
Carmenere
: 24%,
Cabernet Franc
: 6%,
Petit Verdot
: 2%,
Merlot
,
Tasting note
2020 年的智利王展現了馬坡谷 Puente Alto 地區卓越的風土條件。這款酒呈現深暗的紅寶石色,帶有紫色反光和不透明的核心。香氣上,散發出黑莓、黑加侖、香草和肉桂的迷人香氣,並伴有牛軋糖和乾草藥的氣息。口感強勁而複雜,展現成熟的櫻桃、緊實的單寧和礦物質的觸感,果味表現細膩而持久。這款酒經過精心釀造,先在不銹鋼罐中進行浸漬和發酵,隨後進行乳酸發酵並在新的法國橡木桶中陳釀。最終呈現出卓越的品質、平衡和優雅,非常適合搭配胡椒醬牛排、烤鴨胸、鹿肉片或蔓越莓醬羊腿。
The 2020 Vina Almaviva is a testament to the exceptional terroir of Puente Alto in the Maipo Valley. This wine boasts a deep dark ruby color with purple reflections and an opaque core. On the nose, it reveals an attractive bouquet of black berries, cassis, vanilla, and cinnamon, complemented by notes of nougat and dry herbs. The palate is powerful and complex, featuring ripe cherries, taut tannins, and a mineral touch, with a subtle fruit expression that lingers elegantly. Crafted with meticulous care, the wine undergoes maceration and fermentation in stainless steel tanks, followed by malolactic fermentation and aging in new French oak barrels. The result is a wine of extraordinary quality, balance, and elegance, perfect for pairing with filet mignon, roast duck breast, venison medallions, or lamb leg with cranberry sauce.
Winery
位於 Puente Alto 的這家酒莊由著名的智利建築師 Martín Hurtado 設計。建於 1998 年,並於 2000 年啟用,Almaviva 酒莊被認為是美學設計與功能性的完美結合。為了建造這座酒莊,從智利南部運來了當地的木材,將本土材料的溫暖與現代的簡約風格交織在一起。屋頂的波浪形曲線模擬了安第斯山脈的形狀,與周圍的自然景觀和諧融合。酒莊內部的裝飾靈感來自智利的原住民,使用了代表馬普切文化的符號和工藝品。
Located in Puente Alto, this bodega was designed by the famous Chilean architect Martín Hurtado. Built in 1998 and inaugurated in the year 2000, Almaviva winery is recognized as a perfect integration of both esthetic design and functionality. For its construction, native woods were brought from the south of Chile, interlacing the warmth of indigenous materials with contemporary, modern austerity. The undulating curves of the roof simulate the shape of the Andes Mountains, harmonizing with the surrounding natural landscape. The decoration of its interior is inspired by the native people of Chile, using symbols and artifacts representative of the Mapuche culture throughout the bodega.