1956 Chateau Haut Brion

1956 Chateau Haut Brion

1956 Chateau Haut Brion

Pessac leognan, Bordeaux, France, 750ml
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Chateau Haut Brion 1956 (750 ml) 奧比安
  • Decant Time: 2 hours
  • Taste: Savory, Classic, Oaked, Red fruit, Earthiness, Leather, Tobacco
  • Food Matching: Roasted lamb, Game, Truffle-infused dishes, Aged cheeses
  • Grape Variety: Merlot , Cabernet Sauvignon , Cabernet Franc ,


Tasting note


This 1956 vintage from the esteemed Pessac-Leognan appellation is a testament to the storied terroir of Bordeaux. With a savory and classic profile, this wine exudes the sophistication expected from a First Growth estate. The vineyard's prime location near Bordeaux's city center, within the northern Graves region, contributes to the wine's distinct earthiness and complex character. The meticulous winemaking process, including precise temperature-controlled fermentation and extended barrel aging, ensures a harmonious blend of red fruit, leather, and tobacco notes. The wine's robust body, high tannins, and enduring finish make it a remarkable choice for collectors and enthusiasts alike.

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