1990 Chateau L'Arrosee

1990 年的拉蘿絲堡是聖艾美濃特級園的經典之作，展現了波爾多右岸的優雅與複雜性。此酒散發成熟紅果、泥土氣息及一絲香料的香氣。入口後，單寧柔滑，酒體中至飽滿，餘韻悠長且令人滿足。由著名的拉蘿絲堡酒莊精心釀造，展現了其葡萄園石灰岩土壤與最佳日照條件的獨特風土。經過多年陳釀，完美呈現了該年份的卓越品質。

The 1990 Chateau L'Arrosee is a classic Saint-Emilion Grand Cru that showcases the elegance and complexity of Bordeaux's right bank. This wine opens with a bouquet of ripe red fruits, earthy undertones, and a hint of spice. On the palate, it reveals silky tannins, a medium to full body, and a long, satisfying finish. Produced by the esteemed Chateau L'Arrosee, this wine reflects meticulous winemaking and the unique terroir of its vineyard, which benefits from limestone-rich soils and optimal sun exposure. Aged to perfection, it is a testament to the vintage's exceptional quality.

Specification

• Alcohol %: 13%
• Decant Time: 60 minutes
• Taste: ripe red fruits, earthy undertones, silky tannins, spices, long finish
• Food Matching: Beef sirloin Korean BBQ, Argentine flank steak with pomegranate and bone marrow, Basque bone-in-sirloin, Lamb kreatopita (Greek meat in filo pastry)
• Grape Variety: Merlot , Cabernet Franc , Cabernet Sauvignon ,

Winery

拉蘿絲堡酒莊位於聖艾美濃，是一個歷史悠久的酒莊，以釀造能展現當地風土特色的葡萄酒而聞名。葡萄園種植於富含石灰岩的土壤上，賦予酒體結構與礦物感。釀酒過程結合傳統與現代技術，確保每瓶酒的卓越品質。

Chateau L'Arrosee is a historic estate in Saint-Emilion, known for its dedication to crafting wines that express the unique terroir of the region. The vineyard is planted on limestone-rich soils, which contribute to the wine's structure and minerality. The winemaking process combines traditional methods with modern techniques to ensure the highest quality.