2018 Chateau Latour a Pomerol

Petrus 前莊主心頭好，以數百元預算感受波爾多右岸最性感、厚實的頂級天鵝絨口感。

【為什麼選它？】
- 名門貴族血統：曾與傳奇 Petrus 同屬 Madame Loubat 麾下，半世紀以來由右岸宗師 J.P. Moueix 親手打理，名門基因無庸置疑。
- 2018 經典大年：陽光充沛的超級年份，賦予果實極度成熟的黑李、可可與野生黑莓風味，飽滿濃郁卻不失精準度。
- 現飲越陳越香：深層礫石與黏土帶來強大筋骨，醒酒後絲滑如緞，同時具備 20 年以上的極佳陳年潛力。

【侍酒師私房筆記】
這款酒一開瓶就散發出黑櫻桃、雪茄盒、摩卡咖啡與微濕森林泥土的深邃氣息。入口酒體紮實飽滿，單寧極度細膩、滑順如絲，像裹了一層黑巧克力甘納許。中段帶出礦物感與清新酸度，完全撐起濃郁果香，餘韻悠長沉穩，尾段的香料與甘草氣息令人回味無窮。

【場景化配餐指南】
適合週末好友聚會、商務晚宴或燭光晚餐。配搭炭烤頂級肉眼牛扒、法式迷迭香烤羊架，或是香港中菜的明爐燒鵝與慢燉柱侯牛腩，油脂與單寧交織瞬間昇華。

【降維打擊對比】
相較動輒數千甚至上萬元的波美侯名莊，這款由 Moueix 家族操刀的右岸精品，以性價比顛覆市場，是內行飲家低調藏酒的最佳選擇。

A Pomerol aristocrat crafted with the iconic pedigree of Petrus—delivering voluptuous power, silky decadence, and extraordinary right-bank elegance without the five-figure price tag.

【Why Choose It?】
- Peerless Pedigree: Historically nurtured under the visionary Madame Loubat of Château Petrus fame and masterfully crafted by the Moueix dynasty, sharing royal Right Bank terroirs.
- Magnificent 2018 Solar Vintage: 2018 provided extraordinary sun and ripeness, yielding opulent layers of macerated plum, bramble berries, and cocoa wrapped in plush, muscle-toned texture.
- Prime Drinking Window Onset: Approaching optimal balance today while holding deep gravel-and-clay structural reserves built to evolve gracefully over the next two decades.

【Sommelier's Private Note】
Uncorking this 2018 reveals an intoxicating perfume of dark berries, tobacco leaf, truffles, and sweet cedar. The first sip glides like molten cashmere across the palate: dense, chewy, and opulent, yet charged with a cool mineral spine from Pomerol's legendary deep gravels. Tannins are firm yet polished into pure silk, tapering into an expansive, savory finish marked by roasted mocha and wild herbs.

【Pairing Guide】
Pour alongside a charcoal-charred bone-in Ribeye or slow-braised beef short ribs. For Hong Kong diners, it pairs magnificently with succulent roasted goose or tender slow-cooked beef brisket.

【Competitive Edge】
Delivers top-tier Right Bank pedigree and critic-acclaimed 94-95pt Pomerol intensity at a fraction of the cost commanded by its cult neighbors.

Specification

• Alcohol %: 14.5%
• Decant Time: 90 minutes
• Taste: Blackberry, Dark Plum, Truffle, Cocoa, Cedar, Tobacco, Graphite, Velvety Tannins
• Food Matching: Dry-aged Prime Ribeye, Roasted Rack of Lamb with Rosemary Jus, Slow-braised Beef Cheek in Red Wine, Pan-seared Duck Breast with Cherry Glaze, Charcoal-grilled A5 Wagyu Tenderloin
• Grape Variety: Merlot : 100%,

Winery

拉圖波美侯酒莊

Chateau Latour a Pomerol