Description

• Alcohol %: 12.5 - 12.6%
• Decant Time: 30 minutes
• Taste: strawberry, raspberry, toasted hazelnuts, buttered popcorn, creamy mousse, delicate acidity
• Food Matching: seafood, sushi, light salads, soft cheeses
• Grape Variety: Chardonnay , Pinot Noir ,

Tasting note

雲霧之灣羅盤莎當妮黑皮諾是一款來自紐西蘭馬爾堡的精緻氣泡酒。這款優雅的酒呈現淡檸檬色，複雜的香氣中帶有草莓、覆盆子、烤榛子和奶油爆米花的氣息。口感豐富且奶油般細膩，伴隨著細緻的酸度，是慶祝場合或搭配海鮮、壽司、輕沙拉和軟奶酪的完美選擇。這款酒由莎當妮和黑皮諾混釀而成，整串壓榨後在不銹鋼罐中發酵，經過蘋果酸乳酸發酵，並在瓶中陳釀至少24個月，最終呈現出精緻且平衡的氣泡酒。

Cloudy Bay Pelorus Brut is a sophisticated sparkling wine from Marlborough, New Zealand. This elegant wine showcases a pale lemon color and a complex bouquet with hints of strawberry, raspberry, toasted hazelnuts, and buttered popcorn. The palate is rich and creamy with a delicate acidity, making it a perfect choice for celebrations or pairing with seafood, sushi, light salads, and soft cheeses. The wine is crafted from a blend of Chardonnay and Pinot Noir, wholebunch pressed and fermented in stainless steel tanks. It undergoes malolactic conversion and is aged en tirage for a minimum of 24 months, resulting in a refined and balanced sparkling wine.

Winery

雲霧之灣

Cloudy Bay