Description

• Alcohol %: 13%
• Decant Time: 60 minutes
• Taste: complex, minerality, firm character, oak, red fruit
• Food Matching: Duck breast, Mushroom risotto, Roast chicken, Soft cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2020 年阿米奧賽維爾 - 香波木西尼是一款迷人的葡萄酒，展現了其風土的優雅和複雜性。這款酒由不同葡萄園在最佳成熟期收穫的葡萄釀製而成，結果是既複雜又和諧的混合物。經過 18 個月的法國橡木桶陳釀，其中 20-30% 為新橡木，這款酒展現出堅實的特性，餘味中帶有豐富的礦物質感。預期會有紅色水果、微妙的橡木和精緻的結構。非常適合搭配鴨胸、蘑菇燴飯、烤雞或軟奶酪。

The 2020 Domaine Amiot-Servelle Chambolle-Musigny is a captivating wine that showcases the elegance and complexity of its terroir. This wine is produced from grapes harvested at their peak maturity from various vineyards, resulting in a blend that is both intricate and harmonious. Aged for 18 months in French oak casks, with 20-30% new oak, it offers a firm character with a lot of minerality in the aftertaste. Expect notes of red fruit, subtle oak, and a refined structure. Perfectly paired with duck breast, mushroom risotto, roast chicken, or soft cheeses.

Winery

阿米奧賽維爾酒莊位於勃艮第香波木西尼的中心地帶，由普魯恩和安托萬·阿米奧賽維爾擁有。該酒莊以其致力於生產反映該地區獨特風土的高品質葡萄酒而聞名。葡萄園管理細緻，釀酒過程強調傳統方法與現代技術相結合，創造出具有非凡特性和優雅的葡萄酒。

Domaine Amiot-Servelle is a renowned winery located in the heart of Chambolle-Musigny, Burgundy. Owned by Prune and Antoine Amiot-Servelle, the estate is known for its dedication to producing high-quality wines that reflect the unique terroir of the region. The vineyards are meticulously managed, and the winemaking process emphasizes traditional methods combined with modern techniques to create wines of exceptional character and elegance.