2021 Domaine Bernard & Thierry Glantenay Volnay 1er Cru Les Brouillards

品飲筆記：酒色明亮，紅寶石帶微晝光。香氣有新鮮紅漿果、野草莓與紅醋栗，逐漸轉為玫瑰花瓣、林下泥土與野菇的氣息。入口柔滑，酸度清爽而有支撐，單寧細緻如粉，礦感與些許香料感在中段推動味道，尾韻持久帶一抹鹹香。酒莊介紹：格蘭特內家族在佛內擁有穩健工藝，重視產區特色與田間管理，這款一級田呈現出村落典型的優雅與張力。釀造與田間：葡萄園坐落在中段坡位，石灰與黏土土壤排水良好，採摘控制產量並以人工細心處理；釀造採傳統分批發酵與溫和萃取，桶陳強調整合而非遮蓋純淨果味。口感建議：年輕開瓶可醒約45分鐘，風味會更豐富；搭配烤鴨、野味或香菇料理，表現最佳。

Tasting note: Bright ruby with a translucent rim. Opens with lifted aromas of red cherry, wild strawberry and redcurrant, layered with rose petal, damp forest floor and a hint of porcini. The palate is refined and focused — vibrant acidity frames silky, fine-grained tannins and a mineral core, while savory spice and delicate oak support a persistent, elegant finish. Producer notes: From a respected family domaine in Volnay that favours precision and terroir expression, this Premier Cru captures the mid-slope pedigree of Les Brouillards — a site known for its balance of fruit ripeness and terroir-driven tension. Winemaking notes: Crafted with a traditional Burgundian approach: small-lot vinification, gentle extraction to preserve aromatics and texture, followed by élevage in French oak barrels to integrate structure without overpowering the fruit. Vineyard notes: Les Brouillards sits on mid-slope soils of limestone and clay with good drainage and a sun-facing aspect that brings clarity and perfume to the grapes. Low yields and attentive viticulture produce concentrated, elegant fruit with savory, mineral undertones. Decant for about 45 minutes if serving young to reveal layers; it will continue to develop through the suggested drinking window of 2025–2037.

Specification

• Alcohol %: 14%
• Decant Time: 45 minutes
• Taste: red cherry, wild strawberry, redcurrant, rose petal, forest floor, porcini / mushroom, savory spice, fine-grained tannins, bright acidity, minerality, elegant, silky mouthfeel, lingering finish
• Food Matching: Roast duck, Quail in pastry (Caille en Croûte), Game birds and roasted game, Porcini dishes / mushroom risotto, Beef carpaccio, Roast turkey or poultry with savory stuffing
• Grape Variety: Pinot Noir : 100%,

Winery

格蘭特內（Bernard & Thierry Glantenay）為一個佛內家族酒莊，長期專注於村莊與一級田的經營。酒莊重視田間細作、低產量與傳統技術，追求把每塊田的風土和細緻口感完整呈現出來。

Domaine Bernard & Thierry Glantenay is a family-run domaine in Volnay that produces classic Côte de Beaune wines. Working with small parcels across village and premier cru sites, the team favours rigorous vineyard work, low yields and traditional vinification to reveal site-specific character and refined texture.