Description

• Alcohol %: Assumed 13-14%
• Decant Time: 30 minutes
• Taste: Blackberry, Raspberry, Elegant, Refined bouquet, Savory
• Food Matching: Duck breast with a red wine reduction, Mushroom risotto, Grilled lamb chops, Beef bourguignon, Aged hard cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2016年卡修父子維森羅曼尼香蘭黛展現了科特·迪努伊地區的精緻風格。這款酒散發著黑莓與覆盆子的香氣，帶有經典的鹹味風格。口感中酸度與單寧的和諧平衡，尾韻細膩持久。開瓶醒酒30分鐘後，酒的複雜性得以展現，無論是搭配紅酒醬汁的鴨胸或是豐盛的牛肉紅酒燉，都是絕佳的選擇。

The 2016 Domaine Jacques Cacheux Vosne-Romanee Les Chalandins is a testament to the finesse that the Cote de Nuits region can produce. With a bouquet that gracefully intertwines blackberry and raspberry notes, this wine exudes a savory and classic profile. The palate is met with a harmonious balance of acidity and tannins, leading to a refined and persistent finish. Decanting for 30 minutes allows the wine's complexity to surface, making it an excellent companion to a variety of dishes, from duck breast in red wine sauce to a hearty beef bourguignon.