2020 Domaine Nicolas Rossignol Pommard 1er Cru Argillieres
2020 Domaine Nicolas Rossignol Pommard 1er Cru Argillieres
品飲筆記:2020 年阿吉烈呈現成熟的深紅果實與黑色李子風味,入口先是豐厚的果核感,接著轉為礦物泥土、森林地表及微微皮革氣息。口感偏向結構型,單寧結實但細緻,酸度讓整體保持清新與張力。酒莊背景:尼古拉丁羅西諾以尊重產地風格與傳統釀造見長,專注從田地到酒杯每一步的細節管理。釀造手法:人工採收並嚴格篩選果實,發酵與浸皮過程採較溫和的處理以保留果味與風土特徵,熟成使用經挑選的橡木桶(含部分新桶)強化結構而不搶味。葡萄園環境:阿吉烈位於波馬的1級園,黏土與石灰岩土壤能蓄水並造就飽滿度與深度;低產量與細緻的葉面管理促成成熟均衡與豐富的單寧。飲用建議:開瓶後靜置約45分鐘最能展現層次,建議 16–18°C 享用,適合未來 5–15 年內細賞或搭配烤鴨與紅肉分享。
Tasting note: The 2020 Argillières shows concentrated dark-red and black fruit — ripe cherry and plum — layered with notes of wet stone, forest floor and a hint of cured leather. Savory spice and toasted oak frame the palate, while firm, fine-grained tannins and bright acidity give lift and structure. Producer notes: Domaine Nicolas Rossignol crafts wines with a clear focus on site expression and traditional Burgundian precision. Argillières, a premier-cru parcel in Pommard, is known for soils that yield wines with depth, muscle and minerality. Winemaking notes: Harvested with careful sorting, fermentations are managed to preserve purity of fruit and terroir. Aged in carefully selected oak barrels with a proportion of new wood to add structure without overwhelming the wine’s natural savory character. Vineyard notes: The vines for Argillières grow on clay-limestone soils that retain water and produce robust, concentrated grapes; lower yields and attentive canopy work encourage phenolic ripeness and complexity. Suggested service: decant about 45 minutes to reveal layers; serve at 16–18°C. Drinking window: 2025–2038.
Specification
- Alcohol %: 13%
- Decant Time: 45 minutes
- Taste: dark cherry, black plum, earthy/mineral, leather, savory spice, firm tannins, oaky warmth, structured, long finish
- Food Matching: Roast duck with cherry or red-wine sauce, Braised beef in red wine sauce (Boeuf parmentier), Game birds (duck, goose), Mature Gruyère or aged hard cheeses, Snails in red wine sauce (Escargots bourguignonne)
- Grape Variety: Pinot Noir ,
Winery
尼古拉丁羅西諾是一個專注於風土表現的小型酒莊,重視田間管理與分地小批次釀造。酒莊以控制產量、手工採收和嚴格的橡木桶選擇來保證每一款酒既有力量也保有細緻與地域特色。
Domaine Nicolas Rossignol is a focused Burgundian domaine that emphasizes site-driven wines and meticulous vineyard work. Small-lot vinification, conservative yields and attentive barrel selection are hallmarks of their approach, producing wines that balance power, precision and terroir clarity.
