Description

• Alcohol %: 13%
• Decant Time: 60 minutes
• Taste: Savory, Classic, Red fruit, Earthy, Oak
• Food Matching: Duck breast with a red wine reduction, Grilled lamb chops, Mushroom risotto, Aged hard cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2019年的斯凡卡帝雅維森羅曼尼展現了勃艮第科特德紐伊地區著名的精緻與優雅。這款純品諾瓦爾紅酒，帶有經典的鹹香味和紅色水果的香氣，伴隨著大地的氣息和橡木的細微影響。入口即感受到結構細膩而順滑的單寧，活潑的酸度使整體平衡，並帶來持久的餘韻。中等至飽滿的酒體和突出的風味強度，使這款酒成為勃艮第工藝的絕佳範例。建議醒酒一小時，以展現酒中的複雜風味。它與紅酒燉鴨胸或烤羊排等菜餚搭配得天衣無縫，也能襯托蘑菇燴飯或陳年硬質乳酪的美味。

The 2019 Sylvain Cathiard Vosne-Romanee is a testament to the finesse and elegance that the Cote de Nuits region is renowned for. This wine, crafted from 100% Pinot Noir, exudes a savory and classic profile, with a harmonious blend of red fruit nuances and earthy undertones, all framed by a subtle oak influence. The palate is greeted with a structured yet silky tannic presence, balanced by a vibrant acidity that leads to a long, satisfying finish. With its medium to full body and pronounced flavor intensity, this wine is an exquisite example of Burgundian craftsmanship. Decanting for an hour is recommended to allow the wine's complexities to unfold. It pairs beautifully with dishes such as duck breast with a red wine reduction or grilled lamb chops, and can also complement a mushroom risotto or aged hard cheeses.