2021 Domaine Tabordet Pouilly Fume Les Champs des Chaumes

一口喝下盧瓦爾河谷的純淨礦物燧石感，海鮮盛宴的終極解膩神器。

【為什麼選它？】
- 1.55 億年侏羅紀化石風土：Les Champs des Chaumes 坐擁珍貴的啟莫里階泥灰岩 (Kimmeridgian marl)，古老貝殼化石賦予酒液標誌性的打火石煙燻與飽滿果味，層次立體。
- 有機認證新世代釀造：Domaine Tabordet 於 2021 年全面取得有機認證，採用天然酵母於低溫不銹鋼桶發酵，極致還原地塊原貌，入口純淨剔透。
- 專為油脂與海鮮而生：生動高雅的高酸度如同利落的手術刀，輕鬆化解油膩，瞬間把刺身海產的鮮甜提升數倍。

【侍酒師私房筆記】
這款白酒一開瓶就給人帶來無限驚喜。剛入杯時，先聲奪人的是那股清脆的火石敲擊氣息，接著釋放出成熟白桃、青檸檬與新鮮西柚的多汁香氣。入口酒體比普通清淡白酒多了一分圓潤厚度，中段酸度如潮水般湧上舌尖，明亮卻毫無攻擊性，收結帶著一抹迷人的微鹹礦物煙燻回甘。不管是放工後自斟一杯放鬆神經，還是週末家常聚餐，它都是絕不踩雷的萬能酒款。

【場景化配餐指南】
- 刺身與生蠔盛宴：與生蠔、牡丹蝦及油甘魚刺身堪稱天作之合，鮮上加鮮。
- 港式海鮮大餐：搭配清蒸海上鮮、椒鹽海蝦或鹽焗花螺，清爽解膩。
- 法式輕食夜晚：配上經典山羊乳酪 (Chèvre) 或西班牙生火腿片，滿滿法式酒館悠閒風情。

【降維打擊對比】
比起同產區動輒索價五六百元的主流大牌，Domaine Tabordet 這款單一風土佳作以不到三百元的親民價，交出令人驚艷的細膩度與深度，是精明飲家不容錯過的寶藏之選。

Domaine Tabordet Le Champ des Chaumes 2021 captures the purest essence of Pouilly-Fumé. Cultivated on 155-million-year-old Kimmeridgian marl embedded with prehistoric marine fossils, this site bridges limestone tension with ample, generous texture. In the cellar, Marius Tabordet practices meticulous organic viticulture, cold-fermenting with indigenous yeasts in stainless steel vats to preserve crystalline fruit purity and vibrant minerality. On the nose, striking flint sparks and crushed stone unfurl alongside juicy white peach, zesty grapefruit, and crunchy green apple. The palate delivers exceptional tension: a silky mid-palate balanced by racy, laser-cut acidity that culminates in a persistent, smoky, and delicately saline finish. Designed to elevate premium seafood dinners, this is an authentic, artisanal bottle that over-delivers on elegance, authenticity, and precision.

Specification

• Alcohol %: 13%
• Decant Time: 15-20 minutes
• Taste: Flint, Smoky Mineral, White Peach, Grapefruit, Chalky Texture, Citrus Zest
• Food Matching: Fresh Oysters, Hamachi Sashimi, Grilled Sea Bass, Steamed Whole Fish, Goat Cheese (Chèvre)
• Grape Variety: Sauvignon Blanc : 100%,

Winery

Domaine Tabordet

Domaine Tabordet