2020 Famille Paquet Saint Veran Les Cras

來自 Mâconnais 的清爽派：礦感帶點奶油感，餐桌萬用款。

【為什麼選它？】
1) 產區表現 -> 石灰岩土壤帶出清爽礦味，吃飯不用繼續搶味。
2) 小家庭釀造 -> 手工與小缸管理，果味乾淨、酒體更有層次。
3) 高性價比 -> 勝在真實產地感，價錢比起大牌更討好。

【侍酒師私房筆記】Les Cras 第一道是柑橘皮與青蘋果，接著白桃和杏仁皮的暖意慢慢展開。中段有輕微奶油感和礦石的鹹度，酸度明亮但不刮口，收結帶點細緻石頭感。適合想喝得清爽又想有點厚度的人。

【釀酒小記與田地】巴凱家族在 Mâconnais 的地塊多為排水良好的石灰岩黏土，採摘與發酵都講求溫和處理：部分在不銹鋼、部分在舊橡木短期熟成，並以短期澄清和與酒泥接觸來增加口感厚實但不搶味。

【場景化配餐指南】週末烤雞、海鮮蒸點、奶油蘑菇意粉或輕鹹芝士都很 match；在港式家庭飯局或朋友小聚拿出來大家都好接受。

【降維打擊對比】比起那些大牌標籤的同區白酒，Les Cras 更直接、真實；你付的不是牌子，而是地塊與工藝，飲起來更有價值感。

Soul Hook: A refined Mâconnais expression—zesty and mineral with a gentle creamy backbone.

Why choose it?
1) Terroir-driven clarity -> Straightforward minerality and citrus that lift food pairings.
2) Family-made attention -> Small-lot care for cleaner, fresher fruit and precise élevage.
3) Value from Burgundy -> Classic regional profile without the big-name markup.

Sommelier's Note: Les Cras opens with lemon peel and green apple, then drifts into white peach and almond skin. Mid-palate shows a touch of cream and soft oak, balanced by brisk acidity and a saline, stony finish—an elegant white that feels both immediate and thoughtfully structured.

Winemaking & Vineyard: From Famille Paquet in the Mâconnais, these vines sit on well-drained limestone-clay soils. Fruit is handled gently, fermented in a mix of stainless steel and neutral oak with careful lees contact to add texture without masking the site. The result is a wine that reads its hillside origin—mineral, focused and poised.

Occasion: Ideal for weekend roast dinners, a Cantonese seafood night, or as a crowd-pleasing bottle for friends who like clarity over overt oak.

Competitive Edge: Offers classic Saint-Véran clarity and minerality at a price that punches above its category—terroir focus and family craftsmanship for everyday luxury.

Specification

• Alcohol %: 13%
• Decant Time: 30 minutes
• Taste: citrus peel, green apple, white peach, stone fruit, almond skin, wet stone/minerality, subtle oak, creamy mid-palate, balanced acidity, saline finish
• Food Matching: Pan-seared scallops with lemon butter, Roast chicken with thyme, Creamy mushroom pasta, Dim sum (steamed shrimp dumplings, roast pork), Soft cheeses (Brie, triple-cream), Seared tuna or white fish with herb salsa
• Grape Variety: Chardonnay : 100%,

Winery

巴凱家族（Famille Paquet）在 Mâconnais 世代耕作，重視小地塊和手工管理。田間以低干預為主，釀造上追求表達土地本身：不多用新橡木，保留果實與礦物感，是講究性價比與產區風格的家庭酒莊。

Famille Paquet is a family-owned producer in the Mâconnais focused on expressing local terroir. They work with small parcels, gentle vineyard practices and a restrained cellar approach—aiming for clarity, balance and typicity rather than heavy manipulation.