Description

• Alcohol %: 13.7 - 14%
• Decant Time: 60 minutes
• Taste: Seville marmalade, Ginger spice, Grapefruit, Salinity, Luxurious mouthfeel, Pithy astringency
• Food Matching: Foie gras, Roquefort cheese, Spiced pear tart
• Grape Variety: Muscat : 100%,

Tasting note

2018年克萊恩康斯坦甜白酒，來自歷史悠久的南非康斯坦地區，展現了葡萄種植和釀酒的精心工藝。這款金黃色的甜酒，散發著西維爾橙醬、薑香和柚子的複雜香氣。口感豐富而奢華，酒體飽滿同時保持新鮮和活力。鹹度、酸度、香料和甜度之間的平衡無懈可擊，濃郁的風味導致了澀味和持久的餘韻，令人回味無窮。建議醒酒一小時，以充分體驗其深度，搭配豐富的鵝肝、刺激的羅克福爾起司或香料梨塔，將帶來難忘的美食體驗。

The 2018 Klein Constantia Vin de Constance Natural Sweet Wine is a testament to the meticulous care in viticulture and winemaking from the historic Constantia region. This golden-hued wine exudes a complex nose of Seville marmalade, ginger spice, and grapefruit. On the palate, it offers a rich and luxurious mouthfeel, full-bodied yet fresh and vibrant. The balance is impeccable, with salinity, acidity, spice, and sweetness in perfect harmony. The concentrated flavors lead to a pithy astringency and a lingering finish, making it a wine to savor. Decant for an hour to fully appreciate its depth and pair it with rich foie gras, tangy Roquefort cheese, or a spiced pear tart for an unforgettable experience.