2015 Opus One

2015 Opus One

2015 Opus One

Napa valley, California, USA, 750ml
作品1號
This product is available.

WA

97

WS

93

Regular price $4,980.00
/
  • In stock, ready to ship
  • Inventory on the way
Shipping calculated at checkout.

Description

Composed of 81% Cabernet Sauvignon, 4% Petit Verdot, 7% Cabernet Franc, 6% Merlot and 2% Malbec, Opus One's 2015 Proprietary Red Wine is truly an iron fist in a velvet glove, delivering a powerhouse of flavors and structure with a seductively plush texture. It opens with a deep garnet-purple color and wonderfully spicy notes of cinnamon stick, cloves and fenugreek with a core of cherry preserves, redcurrant jelly, blackberry pie and warm plums plus hints of camphor, lavender and cigar box. Full-bodied, rich and bold in the mouth, it fills the palate with exotic spice-laced black and red fruits, framed by firm, beautifully ripe, grainy tannins and great freshness, finishing with epic persistence. Although it is already approachable, allow it another 3-5 years in bottle for its myriad of subtle accents to fully blossom and then drink it over the next 30+ years.

  • Alcohol %: 14.5 - 15%
  • Decant Time: 1 hour
  • Taste: blackcurrants, blueberries, dark chocolate, fresh herbs, forest floor, mint, hazelnut
  • Food Matching: grilled ribeye steak, roast lamb, mature cheeses, dark chocolate desserts
  • Grape Variety: Cabernet Sauvignon : 81%, Cabernet Franc : 7%, Merlot : 6%, Petit Verdot : 4%, Malbec : 2%,

 

Tasting note

2015年的作品一號是巴隆·菲利普·德·羅斯柴爾德和羅伯特·蒙大維合作的結晶。這款年份酒散發著黑色水果、香料和烘焙香氣,並伴有紫羅蘭、紅茶和鼠尾草的誘人香氣。入口時,李子、黑莓和藍莓的鮮明風味與香草和可可的微妙提示相得益彰。絲滑的細緻單寧提供了結構和奶油般的質地,帶來清新的酸度和豐富、持久的餘味。這款酒在酒窖中具有長期陳年的潛力,與烤肋眼牛排、烤羊肉、成熟的奶酪和黑巧克力甜點搭配完美。

The 2015 Opus One is a testament to the harmonious collaboration between Baron Philippe de Rothschild and Robert Mondavi. This vintage opens with a bouquet of dark fruit, spice, and baking aromas, interwoven with seductive notes of violet, black tea, and sage. On the palate, vibrant flavors of plum, blackberry, and blueberry are complemented by hints of vanilla and cocoa. Silky, fine-grained tannins provide structure and a creamy texture, leading to a fresh acidity and a rich, lingering finish. This wine promises longevity in the cellar and pairs beautifully with grilled ribeye steak, roast lamb, mature cheeses, and dark chocolate desserts.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

You may also like
More from Opus One
More from 2010’s
Recently viewed