Description

• Alcohol %: Assumed 13-14%
• Decant Time: 60 minutes
• Taste: Savory, Classic, Elegant, Finesse-driven, Fine aromas, Energetic textures, Mineral tannins
• Food Matching: Duck breast with a cherry reduction, Mushroom risotto, Roasted quail with root vegetables, Beef tenderloin with a red wine sauce, Aged hard cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2005年帕斯卡拉碩克洛斯聖丹尼特級園展現了勃艮第科特德紐伊地區著名的優雅與精緻。這款酒以其鹹香和經典風格，帶來一場細膩香氣與活力質感的交響樂。口感上，礦物質單寧彰顯了其深受風土影響的特性。醒酒一小時能讓它的複雜層次綻放，是搭配櫻桃醬烤鴨胸或豐盛蘑菇燴飯的絕佳選擇。

The 2005 Pascal Lachaux Clos Saint-Denis Grand Cru is a testament to the elegance and finesse that Burgundy's Cote de Nuits region is renowned for. This wine, with its savory and classic profile, offers a symphony of fine aromas and energetic textures. The palate is graced with mineral tannins that speak to the wine's terroir-driven character. Decanting for an hour allows its complexities to unfold, making it an excellent companion to dishes like duck breast with cherry reduction or a hearty mushroom risotto.