Special Offer - くどき上手Jr. スーパー 備前雄町30 純米大吟醸 生詰 (1.8 L)

Shop Here: くどき上手Jr. スーパー 備前雄町30 純米大吟醸 生詰 (1.8 L)

實力、創新系列 くどき上手Jr. - 山形縣清酒排名僅次於十四代 😍

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山形縣出產嘅靚Sake多如繁星,而當地僅次於十四代嘅人氣第二名就係亀の井酒造。👏🏻 其中くどき上手系列係過千個酒造中突圍而出,登上Sake Time 2021嘅第11名! 。🏆 加上同十四代一樣用山形縣在地原料,亦同樣用出名難駕駛馭嘅低酸度10號酵母釀造, 醸出黎嘅清酒香氣非常獨特,兩者style有幾分相似架。😋

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哩款純米大吟醸以岡山縣產「酒米之祖」- 備前雄町精米至30%而成;由於雄町係十分柔軟且易碎嘅米種,所以要達至超高精米度係十分困難,因此哩支酒係極細膩之作。入口甘甜醇華,味道非常豐富。🤤

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Yamagata prefecture is famous for producing premium Sake. 👏🏻 One of the local's favourite, Kudokijyouzu brewery, ranked 11th in Sake Time 2021, is definitely worth to try. 🏆Kudokijyouzu uses same water and yeast as the famed Juyondai, resulting in similar aromas and taste profile.

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Kudokijyouzu Junmai Daiginjo 30 uses the rare and ancient sake rice "Bizen Omachi", that boasts intense apple and tropical fruit aromas. The palate is super refined, complex and delicate, and pairs well with a variety of dishes. 😋

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製造者 Brewery: 亀の井酒造 ; Kudokijyouzu shuzo
原料米 Sake Rice: 備前雄町 ; Bizen Omachi
精米歩合 Rice Polish: 30%
酵母 Yeast: 小川10號・M310 ; No. 10 Yeast, M310 Yeast
食物配搭 Food Pairing: 海鮮,中菜,火鍋 ; Seafood, Chinese cuisine, Hot Pot and stew


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