2020 Dm Francoise Andre Chorey Les Beaune Tue Boeuf Rouge

品嚐筆記：酒款以明亮的紅果為主，櫻桃、覆盆子跳躍其間，帶出森林底蘊與淡淡蘑菇香。入口順滑，酸度清晰，單寧細緻且有彈性，尾韻帶礦物與些許香料餘味。

酒莊介紹：來自喬雷萊斯-伯恩的小型家族酒莊，重視土壤與風土特色，種植與採收以精緻而非強力為目標，講究平衡和表現地塊個性。

釀造方式：採用謹慎的浸皮與發酵管理，保留果香清晰度；陳年以中性與輕烘烤橡木桶混合使用，讓結構更穩定但不搶味。

葡萄園與風土：坐落於石灰質影響明顯的地塊，上棚管理與人工挑選幫助果實均勻成熟，成品呈現出地塊的礦感與紅色果實的純粹口感。

Tasting note: Bright, fresh red-fruit aromas—cherry and raspberry—lifted by an undercurrent of forest-floor and gentle mushroom notes. On the palate it shows a silky texture, lively acidity and polished, fine-grained tannins with a savory, mineral-tinged finish.

Producer notes: From a small family domaine in Chorey-les-Beaune, this cuvée reflects a village-minded, terroir-first approach. Fruit is picked with care to emphasize purity and balance rather than power.

Winemaking notes: Gentle extraction and careful temperature control preserve aromatic clarity. Fermentation in traditional vessels followed by ageing in well-judged oak (a mix of neutral and lightly toasted barrels) stabilizes structure while keeping oak influence discreet.

Vineyard notes: Vines planted on the limestone-tinged soils of Chorey-les-Beaune yield wines with ripe red-fruit character and mineral backbone. Parcels are managed to encourage even ripening and expressive, site-driven fruit.

Specification

• Alcohol %: 13.5%
• Decant Time: 30-60 minutes
• Taste: red cherry, raspberry, forest floor, mushroom, subtle spice, silky tannins, bright acidity, earthy-mineral finish
• Food Matching: Roast duck, Game birds (quail, pigeon, wild game), Duck gizzards / braised dishes, Escargots in red wine sauce, Mushroom dishes and earthy preparations, Soft cheese and pâté
• Grape Variety: Pinot Noir ,

Winery

Terregelesses 弗朗索瓦絲‧安第酒莊是一座位於喬雷萊斯-伯恩的家族小酒莊，強調風土表現。酒莊以細緻的田間管理與低干預釀造見長，追求酒款的純淨與平衡。

Terregelesses-Francoise Andre is a small, family-run domaine in Chorey-les-Beaune that focuses on expressing site character. The team favors careful viticulture and low-intervention cellar work to produce wines of clarity and balance.