2009 Chateau Feytit Clinet

【靈魂Hook】波美侯嘅隱藏寶石：2009 Chateau Feytit-Clinet，一飲難忘嘅佳釀。
【點解揀佢？】
1. 2009年係經典年份，依家正係最好飲嘅時候，香氣爆發，口感絲滑。
2. 產量少，質素高，但價錢仲未被炒高，性價比超班。
3. 已經完全熟成，開瓶即可享受，唔使等幾年。
【侍酒師筆記】聞落有花香同松露，入口係黑李、櫻桃、煙燻同土地嘅味道，單寧幼滑，餘韻帶可可香，好有層次。
【配餐建議】週末煲個牛尾，或者斬料燒鴨，呢支酒嘅果味同醬汁好夾。最後配塊陳年Comté芝士，完美收尾。
【性價比對比】相比波美侯其他名莊，呢支酒嘅深度同複雜度一啲都唔輸，但價錢平一大截，識飲嘅人一定揀佢。

Soul Hook: A hidden jewel of Pomerol – 2009 Chateau Feytit-Clinet, a vintage that delivers pure seduction. Why choose it? 1. Mature and balanced: The 2009 vintage is at its peak, offering lush texture and complex aromas. 2. Rare and affordable: Produced in tiny quantities, this wine outperforms many pricier neighbors. 3. Ready to drink: No need to cellar – open for instant gratification. Sommelier’s notes: Floral and truffle notes dance on the nose, while black plum, cherry, smoke, and earthy minerality unfold on the palate. Silky tannins and a long, cocoa-tinged finish make every sip an experience. Pairing guide: Enjoy with slow-braised oxtail on a rainy Sunday, or classic roast duck for a festive dinner. For a cheese course, aged Comté elevates the wine’s depth. Competitive edge: Compared to flashy Pomerol names, Feytit-Clinet offers comparable depth and complexity at a fraction of the price – a true insider’s choice.

Specification

• Alcohol %: 13.5%
• Decant Time: 1.5 hours
• Taste: truffle, smoke, black plum, cherry, floral, earthy, mineral, cocoa
• Food Matching: Roasted beef, Braised oxtail, Roast duck, Aged cheese
• Grape Variety: Merlot : 80%, Cabernet Franc : 20%,

Winery

菲迪克里奈堡

Chateau Feytit-Clinet