Billecart Salmon Le Blanc de Blancs Brut

雲集白丘四大特級村 Avize、Chouilly、Cramant 與 Le Mesnil-sur-Oger 的頂級地塊，這款白中白純粹得令人屏息。酒莊採用招牌低溫發酵鎖住最純淨的風土靈魂，再經酒窖沉睡四至五年細意酵母陳釀，調配高達五成的陳年基酒，打磨出如同絲緞般綿密細緻的氣泡。入口先是檸檬皮與白花的爽脆剔透，隨後綻放牛油烘焙麵包與鮮榛子的豐潤滑順，收結更帶有一抹標誌性的白堊土礦物鹹香。無比俐落、通透俐落，由第一口清爽直到悠長回甘，展現真正頂級香檳的超然格調。

Crafted exclusively from four legendary Grand Cru villages across the Côte des Blancs—Avize, Chouilly, Cramant, and Le Mesnil-sur-Oger—this cuvée captures the ultimate expression of pure chalk soil. Billecart-Salmon applies cold settling and meticulous stainless-steel vinification to preserve intense freshness, enriched by up to 50% reserve wines and a generous four to five years of cellar aging on fine lees. In the glass, brilliant golden-green glints lead to an airy mousse of microscopic bubbles. The palate opens with racy lemon curd, fresh pastry, and white blossoms, melting into a creamy, pillowy mid-palate and finishing on an electric note of limestone minerality and oceanic salinity. An extraordinary dry champagne of laser-like precision.

Specification

• Alcohol %: 12%
• Decant Time: 15 minutes
• Taste: Chalky minerality, Buttered brioche, Citrus zest, Crisp pear, Fresh hazelnut, Saline finish
• Food Matching: Oysters on the half shell, Oscietra Caviar, Hamachi Carpaccio, Dim Sum steamed scallop dumplings, Salted Egg Yolk Prawns
• Grape Variety: Chardonnay : 100%,

Winery

Billecart-Salmon

Billecart-Salmon