Domaine de Marzilly 'Ullens' La Petite Montagne Extra Brut (1500 ml)

這款 Extra Brut 呈現清爽又有精神的氣息，細緻而持久的氣泡在杯中綻放。前段帶出清新的柑橘皮與青蘋果香氣，接著有細緻的烘焙麵包與奶油香，口腔中能感受到明亮的酸度與礦物鹹味，尾韻乾淨俐落。

酒莊筆記：來自名為「La Petite Montagne」的小田地，屬於家族小莊風格，注重園中管理與手工採收，產量受控，目標是呈現土地的細微差異與純淨口感。

釀造方式：採用傳統瓶中二次發酵，長時間與酒泥接觸賦予餘味的酵香與綿密口感。劑量極低，維持了極乾的風格與清晰的風土感。

葡萄園環境：種植於小山丘、石灰質或粉砂礫石土壤，日夜溫差大，幫助保留鮮明酸度與礦物感。整體風格偏向餐桌酒，與海鮮或清淡料理搭配非常合適。

Bright and energetic, this Extra Brut shows a fine, persistent mousse and a taut profile. Aromas of lemon zest, green apple and a whisper of white flowers open to a palate where crisp citrus meets toasted brioche and a chalky mineral thread. The low dosage keeps the wine bone-dry and focused, revealing saline notes toward the finish.

Producer notes: From a low-yielding estate bottling labeled La Petite Montagne, this cuvée reflects a grower-focused approach: small parcels, careful canopy work and hand-harvest. The Extra Brut dosage accentuates clarity and terroir expression.

Winemaking: Crafted by traditional method (secondary fermentation in bottle) with extended lees contact to build texture and autolytic breadiness. Fermentations are handled with restraint to preserve primary fruit freshness; minimal intervention and measured sulfur use underline the wine’s purity.

Vineyard: Sourced from cool-climate hillside sites with stony, chalk-influenced soils that lend acidity and minerality. The exposure and diurnal range help retain bright, racy acidity, resulting in a lively, gastronomic sparkling wine.

Specification

• Alcohol %: 12.5%
• Decant Time: 15 minutes
• Taste: fine mousse, citrus zest, lemon, green apple, toasted brioche, brioche, chalky minerality, saline, crisp acidity, elegant, linear profile, long, saline finish
• Food Matching: Scallop nigiri, Lobster with hollandaise sauce, Caesar salad (with anchovy), Cheese fondue (Gruyère/Emmental), Shellfish (oysters, crab, mussels), Sushi and delicate seafood dishes
• Grape Variety: Pinot Meunier : 100%,

Winery

Marzilly 酒莊屬於注重風土的家族小莊，園裡控產、手工管理，採傳統瓶中二次發酵與長時間與酒泥接觸的做法。酒莊偏好低劑量處理，讓田地的礦感和酸度成為酒款的主角。

Domaine de Marzilly is a grower-producer committed to terroir-driven Champagnes. Working modest yields and hands-on viticulture, the estate vinifies with an eye for purity: traditional bottle fermentation, extended lees ageing and restrained dosage that let site character speak.