2023 Domaine Fernand & Laurent Pillot Meursault 1er Cru Caillerets

來自彼洛特莊園的默爾索一級園田卡尼斯 2023，口感貼近法國頂級白布根地的典型風貌：圓潤卻不失活力。先是熟透的白色果實與檸檬皮的香氣，接著油脂感與烤杏仁、淡淡蜂蜜香慢慢展開。入口質地細膩滑順，中段飽滿，伴隨明亮的酸度與礦物感向前推進，尾韻綿長帶有回甘。

莊園小而專注，重視田間管理與溫和的釀造方式，目標是把田地的特性和純淨果味保留下來。釀酒時以法國橡木桶熟成，配合細膩的澄澈與澱粉層發酵（澱粉攪拌）來增加口感厚度，而不讓新桶味搶戲。

田地位於暖而排水良好的斜坡，石灰質土壤幫助果實結構緊緻、風味集中。採收時注重產量控制與果實健康，讓酒在年輕時就有吸引人的果香，陳年後則會顯現更多堅果與蜂蜜的層次。飲用建議先醒30–60分鐘，約從2027年開始進入最佳飲用期。

A refined Meursault Premier Cru from Les Caillerets, the 2023 bottling by Fernand & Laurent Pillot shows the classic combination of richness and precision. On the nose there are notes of ripe white stone fruit, citrus zest, toasted almond and a touch of honeyed spice. The palate is silky and generously textured — rounded, buttery mid-palate framed by bright acidity and a stony mineral thread that carries through to a long, resonant finish.

Producer notes: From a family-run domaine highly regarded in Meursault, this cuvée expresses the steep, limestone-rich terroir of Les Caillerets with finesse. Yields are managed to concentrate flavour and the team prioritises gentle handling in the winery to preserve purity and energy.

Winemaking: Fermentation and élevage take place in French oak barrels with careful maturation on fine lees to build texture and complexity while avoiding aggressive oak influence. The approach favours balance — oak support, lees-derived creaminess and freshness in equal measure.

Vineyard: Les Caillerets sits on warm, well-drained slopes where soils lend ripe fruit concentration and mineral lift. Vines are tended with attention to canopy and yield; harvest decisions aim to capture bright acidity alongside developed aromatic richness. Drink from 2027 for early development, and enjoy through the 2030s as the wine gains patina and secondary complexity.

Specification

• Alcohol %: 13.5%
• Decant Time: 30-60 minutes
• Taste: buttery, creamy, toasty oak, ripe stone fruit, citrus zest, minerality, silky texture, long finish, honeyed, fresh acidity
• Food Matching: Mushroom soup with cream, Veal schnitzel, Haddock wrapped in bacon, Roast chicken or turkey, Comté and aged hard cheeses, Creamy seafood dishes
• Grape Variety: Chardonnay ,

Winery

彼洛特莊園為默爾索的家庭酒莊，兄弟檔經營、重視產區與田地的個性。釀造走溫和路線，盡量保留果香與礦物氣息，讓酒呈現優雅的質地與層次。

Fernand & Laurent Pillot is a family-run domaine based in Meursault, known for focused, terroir-driven wines from Côte de Beaune vineyards. The brothers combine traditional Burgundian practices with low-intervention cellar work to highlight site expression and textural finesse.