2009 Chateau Cos d'Estournel

2009 年的 Cos d'Estournel 絕對是一尊寫入歷史的波爾多神作。酒莊由傳奇莊主與頂尖釀酒團隊聯手，在近乎完美的天氣下，以極低產量精煉出這款極致奢華的紅酒。倒入杯中，深邃如墨的紫黑色澤便預示了它的不凡。香氣極具層次，起初是高雅的白花與成熟的黑莓、藍莓果烈酒香，緊接著透出迷人的寺廟焚香、木炭與鉛筆芯的礦物氣息。入口那一刻，你會被它那「天衣無縫」的平衡感所震撼——雖然酒體無比厚實、風味濃郁澎湃，但單寧卻修飾得像絲綢般順滑，毫無咬口或乾澀感。這是一場口腔中的交響樂，餘韻悠長得令人屏息。現在飲用只需足夠耐性醒酒，便能感受其顛峰魅力，更是值得收藏半世紀的傳家之寶。

The 2009 Chateau Cos d'Estournel represents a monumental achievement in Bordeaux winemaking history. Hailed as one of the greatest young wines ever tasted, this vintage showcases an incredible depth of color, yielding an inky, black-purple hue. The nose is greeted with an extraordinary, complex bouquet of white flowers, luxurious blackberry and blueberry liqueur, alongside hints of incense, charcoal, and graphite. On the palate, it delivers a stunning sense of purity and balance. The tannins are remarkably seamless, melting into the rich structure alongside well-integrated acidity and oak. While it possesses the power and structure to age effortlessly for another half-century, its incredible balance makes it approachable today with proper decanting, delivering an iconic tasting experience.

Specification

• Alcohol %: 14.5%
• Decant Time: 2 to 3 hours
• Taste: Blackberry Liqueur, Blueberry, Incense, Graphite, Charcoal, White Flowers, Seamless Tannins
• Food Matching: Slow-roasted Wagyu Ribeye, Hong Kong-style Roast Goose, Braised Lamb Shank with Rosemary, Aged Gouda Cheese
• Grape Variety: Cabernet Sauvignon : 65%, Merlot : 33%, Cabernet Franc : 2%,

Winery

愛詩圖爾酒莊

Chateau Cos d'Estournel