AKABU 赤武 MOUNTAIN

由岩手縣炙手可熱的赤武酒造傾力打造，這款以「深邃雄偉群山」為靈感的限定作品，徹底顛覆你對傳統清酒厚重的刻板印象。酒造坐落於群山環抱的天然秘境，釀造團隊堅持採用純淨清冽的伏流水，配搭極致精密的低溫發酵技術，並在裝瓶時細緻鎖住微量碳酸氣泡。冰鎮入口，首先迎來宛如咬下青蘋果般的鮮脆微甘，隨後山泉般清透的酸度與深邃旨味在舌尖層層綻放。14度的輕盈酒精度帶來毫無負擔的滑順酒體，收尾俐落乾淨，餘韻悠長。用白酒杯細細品嚐，更能感受群山晨曦般的清雅氣息。

AKABU MOUNTAIN is an artistic seasonal expression crafted by the visionary young team at Akabu Shuzo in Iwate Prefecture. Designed around the concept of a deep, misty, and majestic mountain, this modern sake breaks away from conventional heavy profiles with an approachable 14% ABV and an exceptionally refreshing structure. On the palate, a gentle touch of natural effervescence delivers crisp orchard fruits and light melon sweetness, swiftly balanced by vibrant acidity and pure, mountain-spring minerality. Brewed using pristine local waters and refined low-temperature fermentation, it offers a silky mid-palate and an impeccably clean, lingering finish. Best served chilled in a wine glass to unlock its layered aromatics, it effortlessly elevates modern dining experiences.

Specification

• Alcohol %: 14%
• Taste: Green Apple, Melon, Fresh Acidity, Mineral, Clean Finish
• Food Matching: 燒鳥串燒, 天婦羅, 刺身拼盤, 鹽燒白身魚
• Grape Variety: Gin Ginga ,

Winery

赤武酒造

Akabu Shuzo