2021 Two Hands Riesling The Boy Eden

靈魂 Hook — 清冽帶礦感，酸度俐落的一款乾白，喝起來像在吃海風。

為什麼選它？
1) 高地田的果實 -> 口感乾淨、礦感明顯：配海鮮、清蒸魚更能提味且不搶戲。
2) 小批量、細緻釀造 -> 質地有層次：入口有點鹹香與柑橘皮的張力，喝得出工夫。
3) 精品風格但價格理性 -> 想要特色產區風味，不用被大牌溢價綁架。

侍酒師私房筆記：第一口會有帶皮的葡柚和梨皮感，還有一點還原性的鹹 savoury 氣息。醒半小時，礦石味和細緻的中段口感會跑出來。冰鎮上桌，切掉油膩感，口中留下一抹清爽的柑橘韻。

場景化配餐指南：週末海鮮晚餐、朋友小聚配芝士拼盤、或在家做清蒸海魚配薑蔥—都很合拍。

降維打擊對比：比起那些大廠牌，這支更像是把產區精髓直接裝瓶：産量不大、風格真實、性價比高。想要有故事又不花大錢，選它。

Soul Hook — Bright, stony dry white with citrus bite and savoury texture.

Why choose it?
1) High-altitude Eden Valley fruit -> piercing acidity and focused minerality: lifts food pairings and keeps the palate clean.
2) Small-lot, careful cellar handling -> textured, layered mouthfeel: drinks with immediate pleasure yet shows detail.
3) Boutique producer quality at a fair price -> enjoy terroir-driven character without the marquee markup.

Sommelier's note: Aromas open to grapefruit pith, pear skin and a reductive, savory edge; the palate is taut, textured and citrus-driven—think lemon peel, saline lift and stony mid-palate. Needs a little air (30 minutes) to soften the initial reductive note and reveal depth. Serve well-chilled in a tulip glass.

Occasion / Pairing: Weekend seafood dinner, a casual sushi night, or a Hong Kong-style steamed fish feast—this wine cuts through oil and spices while refreshing the palate.

Competitive edge: Compared to big-brand imports, this bottle delivers distinct Eden Valley minerality and hand-crafted precision at a noticeably better value.

Specification

• Alcohol %: 12.5%
• Decant Time: 30 minutes
• Taste: grapefruit pith, yellow citrus, pear skin, flinty / mineral, savory / reductive, textured, dry, saline
• Food Matching: Raw oysters, Sashimi / crudo, Steamed white fish with ginger & scallion, Spicy Thai or Sichuan dishes, Ossau-Iraty or fresh goat/sheep cheeses, Burrata & tomato salad
• Grape Variety: Riesling : 100%,

Winery

Two Hands Wines 是澳洲的小型精品酒莊，專注於 Barossa 與 Eden Valley 的單一園表達。酒莊以精細的田間選果與小桶分批釀造見長，目標是把地塊的礦質、酸度和細緻風貌保留在瓶中。

Two Hands Wines is a boutique Australian producer known for single-vineyard bottlings from Barossa and Eden Valley. The label focuses on site expression and small-lot fermentations, blending modern cellar technique with hands-on vineyard selection to capture clear varietal character and regional minerality.