Clase Azul Reposado Tequila

手工陶瓷瓶、八個月美國威士忌桶陳，入口溫潤帶香草與榛果的回甘。

【為什麼選它？】
1) 慢火烹煮、人工製作 -> 味道更圓潤、即開即飲不需等太久。
2) 美國威士忌桶陳八個月 -> 帶來煙燻香草、焦糖與烤堅果的細節。
3) 手繪藍白陶瓶 -> 禮物自用兩相宜，擺上酒櫃就吸睛。

【侍酒師私房筆記】建議先靜置約10分鐘或直接淨飲，第一口是糖漬橙皮和淡淡肉桂，隨即化成奶油質地：榛果、香草、微微甜點感，最後收尾帶一點胡椒與烘烤木質的餘韻。酒體中等偏豐，口感圓滑，好入口但細節豐富。

【場景化配餐指南】適合週末晚餐：燒烤大蝦、pork tacos 或燻肉都好搭；配上一片熟成芝士或焦糖布丁，朋友聚會立刻升級。

【降維打擊對比】比起那些只靠品牌溢價的大牌，Clase Azul 給你手工工藝與酒桶風格的雙重價值——視覺與口感同時到位，性價比更討喜。

生產/田間小筆記：來自 Jalisco 高地的手工釀造流程，來自當地農場的成熟植株以人工採收、慢火蒸煮，再在美國威士忌桶內熟成八個月。每支陶瓷瓶皆由墨西哥工匠手繪成形，獨一無二。

【靈魂 Hook】A handcrafted icon: a smooth, oaked reposado aged in American whiskey casks, finished with hazelnut and vanilla notes and housed in a hand-painted cobalt decanter.

【為什麼選它？】
1) Slow-cooked and artisanal -> Gains depth and silkiness for immediate drinkability.
2) 8 months in American whiskey casks -> Delivers toasted vanilla, toasted nuts and warm spice.
3) Hand-painted ceramic decanter -> A display piece that doubles as a conversation starter.

【侍酒師私房筆記】Pour neat or with a short 10-minute rest. On the nose—candied orange peel, a wave of vanilla and light cinnamon. The palate is creamy, with hazelnut, subtle pastry sweetness and a gentle peppery close. Medium body, smooth mouthfeel and a warm, lingering finish that recalls toasted oak and soft baking spice.

【場景化配餐指南】Perfect for a celebratory dinner at home: pair with grilled seafood, pork tacos or smoky barbecue. Also stands up to aged cheeses and chocolate-based desserts — ideal for sharing with friends over a long meal.

【降維打擊對比】Compared to big-label spirits, this reposado offers handcrafted presentation and artisanal aging at a price point that rewards both gift-givers and collectors: you get a memorable bottle plus a genuinely smooth sipping experience.

Specification

• Alcohol %: 40%
• Decant Time: 10 minutes
• Taste: vanilla, hazelnut, candied orange peel, agave syrup, cinnamon, cloves, banana, American oak, creamy, peppery finish
• Food Matching: Grilled prawns with chili-lime, Pork belly tacos / al pastor, Smoked barbecue ribs, Aged Manchego or nutty cheeses, Dark chocolate dessert or caramel flan
• Grape Variety: Blue Weber Agave : 100%,

Winery

Clase Azul 酒廠，以手工陶瓷酒瓶聞名。每支瓶子均由墨西哥工匠手作上色；酒廠強調傳統工藝與品質管理，並通過 Positive Luxury 與 Non-GMO 驗證。

Clase Azul Distillery — known for its artisan ceramic decanters and slow-crafted, high-end spirits. Positive Luxury certified and Non-GMO Verified.