2022 Domaine Claude Dugat Bourgogne Rouge

一瓶帶有布根地氣息、又好入口的日常精品。

【為什麼選它？】
1) 產區表現 -> 石灰黏土底質帶出清脆礦感，喝得到地氣。
2) 清雅酒體 -> 輕盈香氣與鮮明酸度，餐桌適應力強。
3) 名莊工藝 -> Claude Dugat 的細緻手法，讓質感超越價格。

【侍酒師私房筆記】
這支酒第一口就細膩，櫻桃與野莓的果香像在前面打開一扇窗，跟著有一抹花香和礦質感。單寧柔和，不會搶味，酸度提亮整個中段，餘韻乾淨不拖沓。冰箱冷藏略降溫再喝會更顯活力；晚餐前醒半小時也會更圓潤。

【田間與釀造】
來自Côte的老練團隊，以傳統布根地手法處理葡萄：人工或精細分級採收、溫和浸皮和短中期桶陳，目的是保留那股細緻的香氣與礦感。葡萄園多為斜坡、石灰與黏土混合土壤，日夜溫差帶出清爽酸度。

【場景化配餐指南】
在香港的週中晚餐：烤雞配簡單香草、朋友小聚時的牛肉生切片，或是茶香菇類素菜都很合拍。冷盤與輕調味的中菜也能把酒的優點襯托出來。

【降維打擊對比】
不用追逐大牌標籤，也能喝到布根地的細節與氣質——性價比高、容易搭餐，比同價位的工業化紅酒來得有靈魂。

A classic Burgundian perfume in a crowd-pleasing, everyday bottle.

【Why choose it?】
1) Terroir-first approach -> delivers precise mineral lift and vibrant red-fruit clarity.
2) Light, perfumed style -> easy to enjoy now or pair across many dishes.
3) Exceptional value from a respected producer -> Burgundy nuance without the top-label price tag.

【Winemaker & Vineyard Notes】
From the house of Claude Dugat — a name associated with precision in the Côte — this Bourgogne Rouge is made in the traditional Burgundian manner: careful vineyard selection, gentle extraction and patient élevage to preserve aromatic lift. Vines planted on limestone-clay slopes give a stony backbone and clean acidity; small-lot handling keeps the wine poised and refined.

【Sommelier's Private Note】
On the nose: red cherry, wild strawberry and a lift of lavender/rose petal. On the palate: a fine, silky entry, bright acidity that pushes freshness through the mid-palate and a delicate spice that carries to a medium-length finish. Drink slightly chilled for daytime enjoyment or decanted briefly for evening.

【Occasions & Pairing】
Ideal for relaxed dinners, weekday roast chicken, intimate tapas nights or a finely tuned starter course (steak tartare, carpaccio). Works beautifully with Asian-style mushrooms and lighter red-sauce dishes.

【Competitive Edge】
Compared with commodity Burgundy, this Claude Dugat Bourgogne Rouge gives palpable vineyard character and refinement at a price that makes regular drinking feel like a treat. Elegant, accessible and versatile — a go-to bottle when you want real Burgundy presence without fuss.

Specification

• Alcohol %: 12%
• Decant Time: 45 minutes
• Taste: red cherry, wild strawberry, floral perfume, mineral lift, fresh acidity, silky texture, elegant spice, medium finish
• Food Matching: Chicken and turkey, Steak tartare / Carpaccio, Beef with black bean sauce (Chinese), Lightly spiced pork or duck, Mushroom risotto / earthy vegetarian dishes
• Grape Variety: Pinot Noir : 100%,

Winery

Claude Dugat 位於Côte de Nuits，是以地塊與傳統手法見長的小莊。注重分級與小批次處理，目標是把產地的礦質和香氣真實呈現出來。

Claude Dugat — a respected producer based in the Côte de Nuits, known for a meticulous, terroir-focused approach. The domaine sources estate and selected village fruit, applies gentle winemaking, and aims to express the minerality and aromatic precision of its sites.