2022 Domaine Nicolas Rossignol Bourgogne Chardonnay
2022 Domaine Nicolas Rossignol Bourgogne Chardonnay
品飲筆記:這款來自勃根地的白酒帶有清爽的花香、青蘋果與白色水果香氣,舌尖能感受到細緻的奶油感與明亮酸度相互拉扯,餘韻帶有微微烘烤香與礦物感,整體平衡且不誇張。
酒莊與生產:尼古拉.羅西諾是以家族經營為核心的勃根地酒莊,重視地塊特色與手工細節,採取選果嚴謹、低產量的方式栽培,追求風土呈現與口感的純淨。
釀造工藝:葡萄以人工採收並輕柔壓榨,部分酒液在舊橡木桶與不鏽鋼桶中發酵並在澄清前留渣熟成,以提升酒體的厚度與口感的圓潤感。橡木使用節制,主要是為了帶出香料與結構,而不蓋過原始風味。
葡萄園環境:園地多為石灰岩與黏土混合土壤,涼爽氣候有助於保持鮮明酸度與礦物感。葡萄藤管理以控產與良好蓋葉為主,期望在成熟與活力之間取得平衡。
飲用建議:輕微醒酒(約20分鐘)會讓香氣更開朗。口感百搭,特別適合搭配海鮮、奶油醬魚類、烤白肉或鄰家風格的軟質起司。
Tasting note: A polished Bourgogne with lifted aromas of citrus blossom, green apple and pear, layered with white stone-fruit and a hint of toasted almond. On the palate it shows a creamy mid-palate and lively acidity, framed by fine oak spice and a flinty mineral thread that carries through to a quietly persistent finish.
Producer notes: Domaine Nicolas Rossignol is a family-minded Burgundian domaine focused on expressing terroir and balance. Working with small parcels, the team favours careful vineyard work and selective harvesting to preserve freshness and varietal clarity.
Winemaking notes: Fruit is hand-picked and gently pressed. Fermentation is conducted in a mix of stainless steel and older oak barrels, with a portion seeing élevage on fine lees to build texture. A measured use of oak delivers subtle spice without overwhelming the wine’s natural vivacity.
Vineyard notes: Vineyards sit on typical Burgundy limestone-clay soils with cool-climate influences that promote bright acidity and mineral lift. Low yields and thoughtful canopy management help concentrate flavor while maintaining balance.
Serve lightly chilled after a short decant (about 20 minutes) to open the aromatics. Versatile at the table, it pairs well with shellfish, buttered fish, roasted white meats and creamy cheeses.
Specification
- Alcohol %: 13.0%
- Decant Time: 20 minutes
- Taste: citrus blossom, green apple, white stone fruit, buttery texture, toasted oak, vanilla, mineral, creamy mid-palate, bright acidity, balanced
- Food Matching: Chicken and turkey, Oysters with smoked bacon, Brown shrimps, Brill (white fish), Soft cheeses (Brie, Camembert), Seafood in butter-based sauces, Shellfish
- Grape Variety: Chardonnay ,
Winery
尼古拉.羅西諾是以家族為本的小型勃根地酒莊,重視地塊差異與手工細緻作業。酒莊偏好低產量、人工採收與節制的桶陳,讓每塊田地的個性得以展現。
Domaine Nicolas Rossignol is a family-run Burgundy domaine that works small parcels with attention to terroir. The team favours low yields, careful hand-harvests and restrained élevage to produce balanced, site-expressive wines.
