2022 Antoine Lienhardt Charme Chambertin Grand Cru

柔和卻有力的科特-德紐特特級田，喝下去懂得等的人會很開心。

【為什麼選它？】
1) 產區表達 -> 沙爾姆香柏壇的礦質與紅果性明確，喝得出地頭味，帶來每杯不同的細節。利益：每口都有驚喜，適合喜歡層次的人。
2) 小批精修 -> 手工採收、低干預釀造、適度桶陳。利益：酒體結構佳，既能早飲也有長期發展。
3) 限量稀缺 -> 來自單一特級田，市場供應有限。利益：收藏或宴會都更顯身份與品味。

【侍酒師私房筆記】倒杯後先聞到紅櫻桃、野草莓和微微玫瑰乾花香，細聞會有森林地衣、濕葉與一絲辛香。入口柔順，酸度提亮中段，單寧細緻像絲綢般包覆，尾韻乾淨而持久。建議醒酒一小時左右，能讓香氣層次更開放。

【場景化配餐指南】週末家中小型聚餐：烤燒鴨配蒜蓉油蔥，或松露蘑菇燉飯、薄片小牛排，飯局轉甜點時配幾片Comté最match。在香港，與家人共享的節日飯局或朋友來訪的品酒夜都超合適。

【降維打擊對比】相比大牌名氣款，這款更強調田保真實性與細節，價位合理但表現不讓步——性價比與稀缺性兼具。

Soul Hook: Grand Cru finesse from Gevrey that rewards patience and focus.

Why choose it?
1) Terroir-driven depth -> Offers layered red-fruit concentration with a mineral spine that develops in the glass. Benefit: complexity that evolves sip after sip.
2) Precise élevage -> Gentle oak influence and careful maturation preserve purity. Benefit: drink-now appeal with aging upside.
3) Small-batch attention -> Limited production, vineyard-focused work. Benefit: a rare bottle that stands out on the table.

Sommelier's notes: On pouring the 2022 reveals bright red cherry and raspberry at the front, then dried rose petal and a discreet spicy note. Beneath lies the classic Cote de Nuits earth — gentle forest-floor and mineral threads that carry the mid-palate. Tannins are refined and silky; acidity gives lift so the finish stays long and focused. Best enjoyed after 60–90 minutes in the decanter, or cellared for a decade to witness tertiary layers.

Occasion (pairing & serving): Perfect for an intimate dinner — think roast Cantonese duck, mushroom-ragout veal, or a cheese board with Comté. In Hong Kong it shines beside a mid-week roast or a special weekend tasting with friends.

Competitive Edge: Compared with big-name négociants this bottling offers a more terroir-specific expression and limited availability at a relatively attractive price point — essentially Grand Cru character without the overt branding premium.

Specification

• Alcohol %: 13.5%
• Decant Time: 60–90 minutes
• Taste: red cherry, raspberry, wild strawberry, dried rose, earthy undergrowth, forest floor, subtle spice, silky tannins, bright acid, mineral finish, long elegant finish
• Food Matching: Roast duck / Cantonese roast, Game birds (quail, pigeon), Veal escalope with mushroom/cream sauce, Comté or aged cow's milk cheeses, Mushroom risotto / truffle dishes, Charcuterie and cured meats
• Grape Variety: Pinot Noir : 100%,

Winery

里納特酒莊（Domaine Antoine Lienhardt）是位於Gevrey的家族小莊，專注於單一田的精細表現。葡萄園以傳統法管理，人工採收、分小地塊釀造，每一缸都保留田頭的細節。陳年以法國橡木桶為主，但刻意節制新桶比例，重視果味純淨與結構平衡。酒款少量生產、風格誠實，適合重視產地與年份差異的飲家。

Domaine Antoine Lienhardt is a small, family-run domaine in Gevrey-Chambertin that focuses on low-yield, site-specific bottlings. Vineyard parcels are tended with traditional Burgundian care; grapes are hand-harvested and fermented in small lots. Wines see measured élevage in French oak to respect fruit purity while adding structural finesse. The domaine aims for a clear expression of each climat rather than heavy-handed manipulation.