Description

• Alcohol %: 12.5%
• Decant Time: 30 minutes
• Taste: floral, citrus peel, green apple, stone fruit, herbal, saline minerality, dry, fresh, medium body, silky texture
• Food Matching: Chicken and Turkey, Grilled white fish, Seafood (oysters, scallops), Sashimi and light sushi, Creamy pasta with mushrooms, Soft cheeses (Brie, Camembert), Green salads with citrus vinaigrette
• Grape Variety: Cabernet Franc : 70%, Muscadelle : 30%,

Tasting note

淡金色帶點綠緣，香氣清新：白花、柑橘皮與青蘋果先行，淡淡的核果與草本氣息作陪。入口乾爽、酸度俐落，酒體中等偏輕但有細緻的口感與絲滑感，礦物與鹹感讓尾韻清新持久。這款酒出自擁有悠久歷史的酒莊，在現任團隊的細心管理下，採用溫和整串壓榨、低溫發酵以保留香氣，並以不顯 Oak 的方式在桶與瓶中稍作陳年與澱渣接觸，增加口感厚度。葡萄來自排水良好的礫石土壤，鄰近海域的涼爽夜間有助於保存酸度與清新果香，整體風格優雅又易親近，是海鮮、白肉或輕食聚會的好選擇。

Pale gold with a faint green rim, this blanc de noir opens with an aromatic bouquet of white flowers, citrus peel and green apple, edged by subtle stone fruit and gentle herbal notes. On the palate it is dry and lively, with brisk acidity, a silky mid-palate and a finish marked by saline minerality and a hint of chalk. Crafted by Château Durfort-Vivens under the stewardship of Gonzague Lurton, this wine reflects estate attention to detail: gentle whole-bunch pressing, cool-temperature fermentation to preserve aromatics, and careful ageing (primarily in stainless tanks with a touch of neutral oak/lees contact for texture). Fruit is sourced from well-drained gravelly soils on the estate, benefiting from maritime influence and cool nights that retain freshness and lift.

Winery

杜霍（Château Durfort-Vivens）是一座具有歷史背景的梅多克酒莊，目前由 Gonzague Lurton 維護與經營。酒莊雖以紅酒名聲居前，但對小眾白酒與特別釀品同樣嚴格管理：田間重視低干預與果實健康，採收時細心挑選，壓榨輕柔以保留香氣。園內多為礫石土壤，排水佳，涼爽夜溫幫助鎖住酸度，使酒款既有精緻度又帶爽朗口感，適合喜歡清新與細緻表現的飲家。

Château Durfort-Vivens is a historic estate in the Médoc region now managed by Gonzague Lurton. While best known for its classic red wines, the domaine applies the same rigorous viticulture and precision in cellar work to small-run white and specialty bottlings. Emphasis is placed on low-intervention farming in gravel soils, careful sorting at harvest and gentle pressing to make refined, aromatic wines that balance freshness and texture.