Description

• Alcohol %: 13.5%
• Decant Time: 30 minutes
• Taste: citrus, floral, petrol/kerosene (discreet), fresh, reduction note, medium-bodied, concentrated, lively acidity, minerality, long finish, buttery/complex
• Food Matching: Mushroom soup (creamy), Roast Dover sole, Pan-fried turbot, Comté cheese, Roast chicken or turkey, Creamy seafood dishes
• Grape Variety: Chardonnay : 100%,

Tasting note

品飲筆記：杯中先有一絲微還原，隨即綻放出清新柑橘皮、白花香與細微石油氣息。口感中等飽滿但集中，果實線條清晰，伴隨礦感與活潑酸度，質地帶一點奶油感，尾韻出人意表地悠長又清爽。 酒莊側寫：彼洛特家族在夏山夢雪一帶耕作多年，重視田塊個性與細緻釀造，這支 Les Vergers 呈現了莊園對平衡與精緻度的追求。 釀造方式：以人工採收、輕柔壓榨入桶發酵，經法國橡木（部分新桶比例有限）與細泥澱培養增厚質感，但刻意保留果酸與礦性活力，不會以重橡木壓過風味。 葡萄園與土壤：Les Vergers 地塊排水良好、土壤帶黏礫與礫石，控制產量以集中果香與酸度，年輕時就非常討喜，也能在酒窖中逐步展現層次。建議飲用溫度偏冷、年輕飲用可先醒半小時，亦適合陳放以換取更複雜的香氣。

Tasting note: A soft trace of reduction gives way to a pretty, fresh nose of citrus peel, white florals and discreet petrol-like nuance. The palate shows very good volume and solid concentration for a medium-bodied Premier Cru: ripe stone fruit and citrus layered with a fine mineral streak, lively acidity and a subtle creaminess that carries through to a sneaky long, refreshing finish. Producer notes: From the family domaine of Fernand & Laurent Pillot in Chassagne-Montrachet, this Les Vergers bottling reflects the site's balance of richness and nervy freshness. The house focuses on terroir-expressive parcels and attentive cellar work. Winemaking notes: Hand-harvested fruit is gently pressed and typically fermented with élevage in quality French oak followed by aging on fine lees to build texture and complexity while preserving brightness. Winemaking aims to marry concentration with lifted acidity rather than overt oak influence. Vineyard notes: Les Vergers sits on classic Côte de Beaune soils that provide good drainage and minerality. Vines are managed for moderate yields to concentrate flavors; the resulting wine is approachable young but has structure to develop over several years. Cellaring: Best drinking window 2025–2040; enjoyable young with a short aeration, or cellared for added complexity.

Winery

彼洛特莊園由一個專注於夏山夢雪的家族經營，面積雖不大，但分地精細、注重田間管理與低干預釀造。莊園追求以土地為本的表現，白酒風格在飽滿與清爽間取得高雅平衡，講究細緻度而非強烈橡木味。

Fernand & Laurent Pillot is a family domaine based in Chassagne-Montrachet. Working small, focused parcels across the commune and neighboring sites, the Pillot family emphasizes respectful vineyard practices and careful cellar regimes intended to showcase terroir. Their whites are known for balance—concentration tempered by freshness—and are vinified to highlight site expression rather than overt oak.