2017 Domaine Fernand & Laurent Pillot Pommard 1er Cru Clos de Verger

2017 Domaine Fernand & Laurent Pillot Pommard 1er Cru Clos de Verger

2017 Domaine Fernand & Laurent Pillot Pommard 1er Cru Clos de Verger

彼洛特莊園 - 波馬1級田華詩堡
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2017 Domaine Fernand & Laurent Pillot Pommard 1er Cru Clos de Verger


顛覆你對 Pommard 的「鋼鐵硬漢」偏見,展現絲滑溫柔的野性美。

【為什麼選它?】
1. 罕有黃金地段:Clos de Verger 是一級田,石灰岩土壤賦予極高雅的礦物感。
2. 剛柔並濟:保留產區標誌性的黑莓與泥土香,單寧被打磨得如絲絨般順滑。
3. 巔峰適飲:2017 年份現已完美綻放,省卻漫長陳年等待。

【侍酒師私房筆記】
這款來自 Fernand & Laurent Pillot 的傑作,入口即感受到熟黑櫻桃、野莓與淡淡煙燻香料。酒莊溫和的萃取方式,令單寧完美溶入酒液,圓潤迷人,尾韻帶有微微的檀香。

【場景化配餐指南】
最啱在週末夜晚,約埋好友享用脆皮燒鴨或煎鴨胸,油香與酒中的酸度完美中和。

【降維打擊對比】
相較於主流名莊動輒過千元的 Pommard,這款一級田在複雜度與深度上毫不遜色,是資深 Burgundian 的高性價比首選。



Defying the rustic stereotypes of Pommard, this Premier Cru reveals a velvety, elegant side of this legendary terroir.

【Why Choose This?】
1. Prime Premier Cru Terroir: Sourced from Clos de Verger, known for clay-limestone soils that impart intense minerality and structural elegance.
2. Power Meets Grace: While maintaining the signature dark berry and earthy characters of the appellation, the tannins are exceptionally polished, offering a cashmere-like mouthfeel.
3. Peak Drinking Window: The 2017 vintage is beautifully expressive right now, saving you years of tedious cellaring.

【Sommelier's Tasting Notes】
Crafted by the meticulous Fernand & Laurent Pillot, this wine opens with aromas of ripe black cherry, wild raspberry, and subtle forest floor. On the palate, it strikes a perfect balance between concentration and freshness, boasting refined tannins and a lingering, spicy finish with hints of sandalwood.

【Occasion & Pairing】
Perfect for a cozy weekend dinner. Pair it with a classic roast duck breast or slow-cooked game birds to let the wine’s natural acidity cut through the richness.

【Competitive Edge】
Offers the complexity and aging potential of blue-chip Burgundy labels at a fraction of the price. An absolute insider's choice.

 

Specification

  • Alcohol %: 13.5%
  • Decant Time: 45 to 60 minutes
  • Taste: Black Cherry, Wild Raspberry, Earthy, Leather, Forest Floor, Sandalwood, Firm Tannins
  • Food Matching: Roast Duck Breast, Slow-cooked Rabbit, Pan-seared Quail, Aged Comté Cheese, Egg Meurette
  • Grape Variety: Pinot Noir : 100%,

 

Winery

彼洛特莊園

Fernand & Laurent Pillot

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