2019 Chateau la Grave A Pomerol
Description
- Alcohol %: 15%
- Decant Time: 60-90 minutes
- Taste: plum, dark berries, chocolate, cocoa, licorice, spice, floral, mint, silky tannins, creamy texture, juicy, long finish
- Food Matching: Beef, Venison, Lamb, Grilled steak, Rich stews, Mature hard cheeses
- Grape Variety: Merlot : 85%, Cabernet Franc : 15%,
Tasting note
品飲筆記:初聞有濃郁的黑櫻桃與深色莓果香,夾帶巧克力與些許香料、橘皮與薄荷的清新感。入口飽滿而不沉,質地相當絲滑,單寧細緻包覆舌面,酸度帶出活力,尾韻有巧克力與可可的溫暖回甘。 生產與釀造:由Jean-Pierre Moueix掌管與監督,酒款在法國橡木桶中熟成約18個月,木質調理性優雅,替果實增加細緻結構但不搶味。採用軟木塞封瓶,重視傳統與陳年潛力。 葡萄園與風土:來自波美侯典型的黏土地塊,園內以嚴格的田間管理確保成熟一致與健康果實,土壤賦予酒體餘韻與礦感。整體風格既有當下親和力,也具備良好的陳年架構。喝法建議可先醒一小時以上,最佳風味會在杯中逐步展開。
Tasting note: Lifted aromas of ripe plum and dark berry fruits are layered with cocoa, subtle licorice and a hint of floral and minty lift. On the palate it unfolds with a plush, creamy texture — silky tannins frame juicy fruit and a fine line of freshness that carries into a long, chocolate-tinged finish. Producer & winemaking: Produced under the Jean-Pierre Moueix management, this Pomerol spent approximately 18 months in French oak to gain a polished, elegant oak signature without overpowering the fruit. Bottled with a traditional cork closure, the wine balances concentration with finesse. Vineyard notes: Sourced from classic Pomerol parcels, the vineyards benefit from clay-rich soils and meticulous vineyard work aimed at even ripening and healthy concentration. The result is a refined, age-worthy expression with immediate charm and the structure to evolve for years.
Winery
Jean-Pierre Moueix 系列:波爾多知名酒業家族,管理單位為 Ets. Jean-Pierre Moueix,現任擁有者 Christian Moueix。酒莊重視精細園務與分級果實,釀造風格偏向經典波美侯,使用法國橡木桶以求果實與結構的優雅平衡。
Jean-Pierre Moueix Vins: a respected name in Bordeaux, managed under Ets. Jean-Pierre Moueix with ownership by Christian Moueix. The house focuses on meticulous vineyard sourcing and classic Pomerol style — precise oak ageing and a balance between power and elegance.
