Description

• Alcohol %: 13.1%
• Decant Time: 30 minutes
• Taste: Honeysuckle, Beeswax, Candied ginger, Pear, Yuzu, Tangerine, Spicy, Crisp
• Food Matching: Grilled seafood, Goat cheese salad, Roast chicken, Vegetable risotto
• Grape Variety: Sauvignon Blanc : 100%,

Tasting note

2019年雲霧之灣迪科科長相思幹白展現了紐西蘭馬爾堡獨特的風土條件。這款酒散發著金銀花、蜂蠟和糖漬生薑的和諧交響，與梨、柚子和橘子的豐富風味完美融合。辛辣且清脆的收尾凸顯了其卓越的和諧感和強烈的風味。這款長相思幹白酒質地豐滿，口感乾爽而濃郁，擁有如奶油桃般的質感，既豐腴又時尚。橡木的影響雖然顯著，但承諾隨著時間的推移將完美融合，預示著這款複雜迷人的酒有著光明的未來。開瓶醒酒30分鐘，以充分欣賞其深度，搭配烤海鮮或山羊乳酪沙拉等佳餚，將提升您的用餐體驗。

The 2019 Cloudy Bay Te Koko Sauvignon Blanc is a testament to the unique terroir of Marlborough, New Zealand. This wine exudes a symphony of honeysuckle, beeswax, and candied ginger, harmoniously intertwined with the luscious flavors of pear, yuzu, and tangerine. A spicy and crisp finish underscores its impressive harmony and intensity. With a rich, dry, and concentrated profile, this Sauvignon Blanc boasts a 'peaches and cream' texture that is both plush and stylish. The oak influence, while strong, promises to integrate beautifully over time, suggesting a bright future for this complex and alluring wine. Decant for 30 minutes to fully appreciate its depth and pair it with dishes like grilled seafood or a goat cheese salad to elevate your dining experience.