Description

• Alcohol %: 13%
• Decant Time: 2 hours
• Taste: Savory, Classic, Dry, Oaked
• Food Matching: Beef, Veal, Game (deer, venison), Poultry
• Grape Variety: Pinot Noir : 100%,

Tasting note

這款2010年的丹尼斯摩爾熱夫雷香柏壇1級田是該產區的經典代表。這款酒口感鮮美且乾爽，酒體既健壯又優雅。該酒在橡木桶中陳年，為風味概況增添了一層複雜性。葡萄園位於一個溫和的斜坡上，土壤為紅色和白堊質，這使得自然排水極佳。葡萄樹齡為50年，並使用單桿修剪法。葡萄園的維護不使用肥料或化學除草劑，只使用有機土壤改良劑。這款酒的陳年潛力為7-8年。

This 2010 Domaine Denis Mortet Gevrey-Chambertin Premier Cru is a classic representation of the region. The wine is savory and dry, with a body that is both robust and elegant. The wine has been aged in oak barrels, adding a layer of complexity to the flavor profile. The vineyard is located on a gentle slope with red and chalky soils, which allows for excellent natural drainage. The vines are 50 years old and are pruned using the Single Guyot method. The vineyard is maintained without the use of fertilizers or chemical weed killers, only organic soil enrichers are used. This wine has a cellaring potential of 7-8 years.