2020 Domaine Nicolas Rossignol Bourgogne Chardonnay

細膩橡木與清爽檸檬皮並行，一支既親切又有深度的勃根地白酒。

為什麼選它？
1) 橡木陳年手法 -> 中段奶油感圓潤但不膩，入口舒服。
2) 產區風土感 -> 帶點鹽感和礦質，配海鮮更有層次。
3) 價格理性 -> 同類酒款中性價比出色，適合常備。

侍酒師私房筆記：輕聞有烤杏仁、香草和成熟果香；入口先是明亮的青蘋果與檸檬皮，隨後被柔和的奶油質地包覆。酸度讓整體保持活力，收結有礦感餘韻。醒個半小時會更開放，適合與朋友圍桌慢慢喝。

場景化配餐指南：星期日晚的烤雞或家常白魚配上這支最合襯；海鮮拼盤、奶油蘑菇意粉或芝士板都能把它的層次撐起來。也適合招待客人時當開胃酒。

降維打擊對比：比起同區名牌村莊酒，這瓶更親民但保留了典型的勃根地結構與橡木香——想要地道口感又不想破費，這支很值得拿來出場。

Soul Hook: A polished Burgundy white that marries gentle oak with lively citrus — approachable now, with enough structure to reward attention.

Why choose it?
1) Thoughtful oak elevation -> Rounded, creamy mid-palate without losing freshness.
2) Classic Burgundy terroir expression -> Minerality and saline notes that lift food pairing.
3) Excellent value for region -> High-quality bottle at an accessible price point.

Sommelier's private note: On the nose you'll find toasted almond, vanilla and ripe orchard fruit. The palate opens with bright citrus and green apple, then broadens into a soft, buttery core. Acidity keeps the wine lively, finishing with a gentle mineral grip — ideal for sipping now after a short decant.

Occasion / Pairing guide: Perfect for a relaxed weekend roast chicken, a seafood dinner with shellfish, or a casual dinner with creamy pasta. Works equally well as a welcoming aperitif for guests.

Competitive edge: Delivers classic Bourgogne character and oak nuance at a fraction of the price of top village labels — a smart pick when you want pedigree without premium sticker shock.

Specification

• Alcohol %: 12.8%
• Decant Time: 30 minutes
• Taste: buttery, toasted oak, vanilla, stone fruit, green apple, citrus zest, creamy texture, subtle minerality, balanced acidity
• Food Matching: Roast chicken or turkey, Steamed or pan-seared white fish (e.g. brill), Oysters with smoked bacon / shellfish, Brown shrimps in black butter, Creamy pasta with mushrooms, Soft cheeses (Brie, Camembert)
• Grape Variety: Chardonnay : 100.0%,

Winery

Domaine Nicolas Rossignol 是一個以細緻工藝見稱的勃根地酒莊，保有家族式的用心管理。果實在輕柔壓榨後以控制溫度發酵，並採用部分橡木桶陳年以引出香草、烤木香和奶油質地，目標是呈現土壤感與飲用友好的平衡。

Domaine Nicolas Rossignol is a hands-on Burgundy domaine focused on expressing their parcels with care. Fermentation and elevage combine gentle handling and measured barrel use to balance fruit purity with subtle oak-derived spice. Small-production attention results in wines that feel both classical and approachable.