Lagavulin 12yo SR2022

這款樂加維林12年2022年度限量，保有最經典的艾雷島風格：厚實泥煤煙燻、海風鹹礦物與溫暖的橡木甜香。聞起來有營火煙霧、海藻與一絲碘感，伴隨香草和焦糖氣息。入口厚重油潤，麥芽甜、太妃糖與香烤木頭交織，口感豐滿且帶海鹽感，尾韻悠長、微帶藥感與火炭餘溫。酒廠在海岸邊，周遭是泥炭沼澤與大麥田，正是泥煤與海風交融的來源。釀造採用高泥煤含量的麥芽，傳統銅鍋蒸餾，於橡木桶中熟成以累積層次；推薦慢慢品飲，先讓酒在杯中醒個十多分鐘，能把複雜度逐步帶出來。

This limited SR2022 release from Lagavulin (12 years) showcases the distillery's classic Islay signature: bold peat smoke, coastal salinity and concentrated malt sweetness. On the nose expect layers of bonfire smoke, seaweed, iodine and a hint of vanilla oak. The palate is full-bodied and oily, with toasted barley, dark toffee and maritime minerality balanced by oak spice. Finish is long, warming and almost medicinal — a lingering echo of smoke, salt and sweet oak. Produced at Lagavulin on Islay, the spirit is crafted from heavily peated malt, distilled in traditional copper pot stills and matured in oak casks to build depth and texture. Best enjoyed neat or with a few minutes to open in the glass.

Specification

• Alcohol %: 43.0
• Decant Time: 15 minutes
• Taste: peaty, smoky, maritime, iodine, sea-salt, oak, vanilla, toffee, dried fruit, medicinal
• Food Matching: Smoked salmon, Oysters with lemon, Blue cheese (e.g., Roquefort), Dark chocolate (70%+), Grilled lamb chops, Charcuterie and cured meats
• Grape Variety: N/A ,

Winery

樂加維林酒廠（Lagavulin）位於艾雷島南岸，是以泥煤煙燻風格聞名的傳奇釀坊。酒廠背靠泥炭沼澤與海岸，海風與泥炭是風味主因。以傳統銅鍋蒸餾與高泥煤麥芽打造原酒，於橡木桶中熟成，造就厚重煙燻、鹹礦物與木香並存的經典風貌。

Lagavulin Distillery — an iconic Islay single malt producer known for heavily peated whiskies. Located on the rugged southern coast of Islay, Lagavulin draws influence from coastal peat bogs and maritime climate. Traditional floor-malting (historically) and copper pot still distillation followed by oak cask maturation deliver the distillery's unmistakable smoked, salinic character.