Description
- Decant Time: 2 hours
- Taste: ripe dark fruits, tobacco, cocoa, velvety texture, truffle, fine tannins, freshness, dark chocolate
- Food Matching: grilled red meats, truffle-infused dishes, aged cheeses, dark chocolate desserts
- Grape Variety:
Castet
,
Pardotte
,
Tarnay
,
Petite Vidure
,
Mancin
,
Camaralet
,
Saint-Macaire
,
Cabernet Sauvignon
,
Merlot
,
Petit Verdot
,
Tasting note
2011年的李白帕特是法國葡萄酒的藝術典範,其深邃的暗紅色澤預示著一場豐富的味覺盛宴。這款酒散發著成熟黑果的香氣,煙草葉和可可的細微氣息為其增添了幾分神秘。口感豐富而絲滑,展現了黑布冧和黑李的奢華,並以豐富的松露風味作為點綴。極細膩的單寧賦予了酒體精緻的結構,平衡的酒精含量和清新的中段口感引領至尾韻,那是一場黑果與黑巧克力的和諧交融。這款有機葡萄酒在陶土甕中陳年,真實地表達了古老的波爾多土生土長的葡萄品種,這些未嫁接的葡萄栽種於沙質土壤之上。
The 2011 Liber Pater is a testament to the art of winemaking, a rare gem from Vin de France. With its deep dark ruby red hue, this wine exudes a symphony of ripe dark fruits, interlaced with subtle notes of tobacco leaf and cocoa. The palate is graced with a rich velvety texture, showcasing the opulence of damson and bullace fruits, elegantly complemented by rich truffle nuances. The tannins are exceptionally fine and precise, adding to the wine's exquisite structure. A balanced alcohol content and a refreshing mid-palate lead to a finish that is a harmonious blend of juicy dark fruits and dark chocolate. This organic wine, aged in clay amphorae, is a true expression of ancient indigenous Bordeaux varietals, ungrafted and grown on sandy soils.