2017 Maison Lys & Cousins Corton Marechaudes Grand Cru

2017 Maison Lys & Cousins Corton Marechaudes Grand Cru

百合與堂兄妹 - 科通馬克修特級田
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2017 Maison Lys & Cousins Corton Marechaudes Grand Cru

品飲筆記:2017 年的百合與堂兄妹科通馬克修特級田,前段是清晰的紅果香 — 紅櫻桃、野草莓,伴隨乾玫瑰與林下泥土氣息,香氣內斂而優雅。口感層次豐富,酸度奔放帶動果味前行,單寧細緻如絲,結構穩健。中段可感到些許雪松、煙草與礦物感,收結悠長且有節奏。

酒莊概述:百合與堂兄妹在勃艮第秉持傳統與尊重風土的精神,重視田間管理與分園選果,目標是讓每塊地的個性得以表現。

釀造手法:採溫和浸皮、控溫發酵以保留香氣,之後在法國橡木桶中陳年約 12–18 個月,部分新桶帶來細膩香料感,整體處理以保留清爽度與建立口感厚度為主。

葡萄園與產地:馬克修特級田位於科通丘陵,石灰黏土土壤排水良好,朝向溫暖日照,能積聚成熟度而保持風土特性。產量受控,從田間到裝瓶皆細心照料。

醒酒與搭配:建議醒約 1–2 小時讓香氣展開;上桌溫度 15–17°C。推薦搭配烤鴨、燉牛肉、松露或野味等風味濃郁菜式。


Tasting note: The 2017 Maison Lys Cousin Corton Maréchaudes Grand Cru opens with a refined bouquet of red cherry, wild strawberry and dried rose petal, edged by forest-floor and subtle spice. The palate is layered — vibrant acidity drives bright fruit while silky, well-integrated tannins lend structure. Hints of cedar, tobacco and wet-stone minerality emerge on the mid-palate, finishing long and poised.

Producer notes: Maison Lys Cousin works with a focus on classic Burgundian balance. Their approach emphasises site expression and careful selection from parcels on the Maréchaudes slope, producing wines that combine immediate appeal with aging potential.

Winemaking notes: Fermented with gentle extraction to preserve aromatic lift, the wine typically sees élevage in French oak for around 12–18 months with a portion of new barrels to add subtle spice and frame. Maturation is managed to retain freshness while building texture and complexity.

Vineyard notes: Planted on the slopes of Corton, Maréchaudes benefits from well-drained limestone-clay soils and a warm exposure that concentrates flavours. Low yields and attentive canopy work help produce ripe, balanced fruit that reflects the Grand Cru terroir.

Cellaring & serving: Best approached after a short decant to let aromas open (about 1–2 hours). Serve at 15–17°C. Pairs beautifully with roasted and braised dishes, mushroom-forward plates and aged cheeses.

 

Specification

  • Alcohol %: 13.5%
  • Decant Time: 1–2 hours
  • Taste: red cherry, wild strawberry, forest floor, dried rose petals, spice, earthy, cedar, silky tannins, bright acidity, mineral, long finish
  • Food Matching: Roast duck, Roast lamb, Braised beef, Mushroom risotto, Game birds (quail, pheasant), Aged hard cheeses (Comté, Gruyère), Dishes with truffles
  • Grape Variety: Pinot Noir : 100%,

 

Winery

百合與堂兄妹位於勃艮第,擅長以細緻的田間管理和審慎的釀造手法呈現風土。酒莊重視分園選果,從科通丘陵選取優質地塊,追求傳統風格與現代化控制的平衡,讓特級田風味更鮮明。

Maison Lys Cousin is a Burgundy producer that focuses on expressing terroir through respectful viticulture and measured cellar work. Emphasising parcel selection on classic slopes such as Maréchaudes, the house balances tradition and precision to craft Grand Cru wines built for both early enjoyment and medium-term aging.

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