2023 Two Hands GMS Brave Faces Barossa

一支帶着巴羅莎陽光與泥土感的紅酒，酒體有力但不厚重，開瓶 45 分鐘即可展現最佳狀態。

【為什麼選它？】
1) 產區力道 -> 來自巴羅莎，果實飽滿又帶香料與礦物感，適合重口菜式。
2) 團隊保證 -> 由 Ben Perkins 打理釀造、Travis Coombe 管理田間，品質穩定。
3) 桌上好搭檔 -> 能配搭燒羊、紅燒或帶香料的家常菜，餐桌不用多花心思。

【侍酒師私房筆記】這瓶入口先是熟透的紅果與李子感，接着帶出一層暖暖的黑胡椒與乾草本的鹹香，單寧結構中等偏上，口中有肉感與香料的延伸，適合慢慢喝、邊吃邊聊。短醒能讓香氣更立體，晚餐聚會拿出來很討喜。

【場景化配餐指南】週末家人燒羊扒、朋友來家裡做 Moroccan 風味菜、或港式茶樓點幾款重味點心都很合適；也能配紅燒牛肉或香料燉菜，吃得開心又不費力。

【降維打擊對比】在相同價位，這款更有地頭味和飲用張力，不用追大牌標籤就能享受巴羅莎的濃郁與細緻，性價比高，適合想要有特色但不想破費的飲家。

A bold Barossa red that delivers ripe, savoury fruit with spice-laced structure—approachable now, rewarding with short decant.

【Why choose it?】
1) Distinctive regional character -> Barossa power balanced by refined spice and earth.
2) Trusted production team -> made under winemaker Ben Perkins with vineyard guidance from Travis Coombe.
3) Versatile at table -> holds up to bold Cantonese and Mediterranean flavours without overpowering.

【Sommelier's Notes】On the nose: fresh red cherry, plum and lift of sweet spice. On the palate: juicy core of ripe fruit, a savoury, herb-tinged mid-palate and a peppery finish framed by medium-plus tannins. 2023 shows warmth and plushness but keeps clarity—decant 45 minutes to open the aromatics.

【Occasion & Pairing】Perfect for weekend roast lamb, hearty Chinese meat dim sum or a spiced tagine shared with friends. Great for casual dinner parties where robust flavours rule.

【Winemaking & Vineyard】Sourced from Barossa holdings, crafted by Two Hands with Ben Perkins at the helm and viticulture overseen by Travis Coombe. Fermentation and careful oak integration focus on texture and drinkability—modern Barossa expression that balances fruit intensity with savoury detail.

【Competitive Edge】Offers Barossa intensity and craftsmanship at a mid-tier price point—more personality and regional authenticity than many mass-market labels, great value for collectors and everyday drinkers alike.

Specification

• Alcohol %: 13.8 - 14.5%
• Decant Time: 45 minutes
• Taste: red cherry, ripe plum, sweet spice, black pepper, dried herbs, savoury earth, medium-plus tannin, warm finish
• Food Matching: Grilled lamb chops with rosemary, Beef steaks / venison, Moroccan spiced dishes (tagine), Hearty Chinese meat dim sum / roast pork, Rich stews and braises
• Grape Variety: Grenache , Mourvedre , Syrah ,

Winery

Two Hands 是一間重視產區表現的巴羅莎酒莊，擁有者 Michael Twelftree 投入長期耕作策略，田間由 Travis Coombe 管理，釀酒由 Ben Perkins 負責，風格強調果實與結構的平衡。

Two Hands Wines is a respected Barossa producer focused on single-region expression and approachable power. Ownership under Michael Twelftree supports a hands-on viticulture program, with winemaking led by Ben Perkins and vineyard management by Travis Coombe.