2022 Domaine Mongeard Mugneret Hautes Cotes de Nuits Les Dames Huguettes

品飲印象：酒色明亮，帶有清新的紅莓、草莓與淡雅花香，底層有輕微泥土與細緻香料氣息。口感細緻，酸度鮮明，單寧柔順不厚重，酒體中等偏雅致，尾韻帶礦物感與紅果餘韻。生產背景：來自 Côte de Nuits 的家族酒莊 Domaine Mongeard‑Mugneret，由 Jean Mongeard 經營，擅長以產地條件塑造優雅的勃根地風格。葡萄園與釀造：「Les Dames Huguettes」採高海拔園址，石灰岩影響明顯，手工採收後以溫和萃取發酵，並在法國橡木桶（新桶比例偏低）中陳年，重視純淨果香與礦物表現。搭配建議：嫩雞、烤鴨、蘑菇料理或簡單牛排都很合適。

Tasting Note: Bright ruby with a perfumed bouquet of red cherry, wild strawberry, rose petal and a hint of forest floor and spice. The palate is lithe and elegant—lively acidity frames silky, fine-grained tannins and medium body, finishing with persistent red-fruit and a mineral lift. Producer Notes: From Domaine Mongeard‑Mugneret, a family domaine in the Côte de Nuits run by Jean Mongeard, Les Dames Huguettes captures the cooler, higher-altitude character of the Hautes Côtes. Vineyard Notes: Vines sit on higher slopes with limestone-influenced soils that contribute freshness and mineral clarity. Winemaking Notes: Grapes are hand-harvested and handled with gentle extraction; fermentation follows careful temperature control and maturation typically in French oak (low percentage new) to preserve purity and finesse—ready to enjoy from 2025 and developing through the early 2030s. Critical Note: Wine Spectator 90/100 (tasted Jul 2025).

Specification

• Alcohol %: 13.0%
• Decant Time: 45 minutes
• Taste: red cherry, wild strawberry, rose petal, light spice, earth, mineral lift, silky tannins, bright acidity, elegant, perfumed
• Food Matching: Chicken and Turkey, Meat tartare, Crispy shredded beef (Chinese), Châteaubriand, Turbot with red wine sauce, Roasted duck, Mushroom risotto, Charcuterie and soft cheeses
• Grape Variety: Pinot Noir ,

Winery

Mongeard‑Mugneret 是一個位於夜丘產區的家族酒莊，由 Jean Mongeard 帶領。酒莊重視產地特質與人工管理：高地坡面、手工採收、謹慎的釀造與低新橡木使用，目標是做出乾淨、優雅、有地氣的勃根地紅酒。

Domaine Mongeard‑Mugneret is a family-run domaine in the Côte de Nuits, overseen by Jean Mongeard. The house focuses on terroir-driven, elegantly styled Burgundies, combining careful vineyard work on higher slopes with restrained cellar techniques to highlight purity and aromatic definition.