Description
Chateau Leoville Barton 2007 (750 ml)
巴頓
89+
- Alcohol %: 13%
- Decant Time: 1 hour
- Taste: ripe fruit, tobacco, cedar, spicy, earthy, plum, berry, chocolate-tinged, mineral
- Food Matching: grilled lamb, beef stew, mature cheeses, roasted duck
- Grape Variety:
Cabernet Sauvignon
: 73%,
Merlot
: 23%,
Cabernet Franc
: 4%,
Tasting note
2007年的巴頓酒莊是一款堅實而強勁的葡萄酒，以其濃郁和密度為特點。它散發著成熟水果、煙草和雪松的香氣，口感中等，帶有泥土和香料的味道。這款酒在法國橡木桶中陳釀16至18個月，其中60%是新桶。葡萄園位於聖朱利安的核心地帶，採用傳統的耕作方式，不使用除草劑。葡萄採收完全手工進行，並經過精心的釀酒過程以確保品質。這款酒與烤羊肉、燉牛肉、成熟的奶酪和烤鴨搭配非常完美。
The 2007 Chateau Leoville Barton is a solid and powerful wine, characterized by its concentration and density. It offers aromas of ripe fruit, tobacco, and cedar, with a medium-bodied, earthy, and spicy palate. The wine is aged for 16 to 18 months in French oak barrels, 60% of which are new. The vineyard is located in the heart of the St Julien terroir, with traditional plowing and no use of herbicides. The harvest is done by hand, and the wine undergoes meticulous winemaking processes to ensure quality. This wine pairs beautifully with grilled lamb, beef stew, mature cheeses, and roasted duck.
Winery
巴頓酒莊位於法國波爾多聖朱利安的核心地帶，由莉莉安·巴頓擁有。該酒莊以其傳統的釀酒工藝和對細節的精心關注而聞名。葡萄園主要種植赤霞珠、美樂和品麗珠，受益於獨特的黏土-礫石底土，全年調節天氣條件。
Chateau Leoville Barton is a renowned winery located in the heart of the St Julien terroir in Bordeaux, France. Owned by Lilian Barton, the estate is known for its traditional winemaking practices and meticulous attention to detail. The vineyard is planted mainly with Cabernet Sauvignon, Merlot, and Cabernet Franc, and benefits from the unique clay-gravelly subsoil that regulates weather conditions throughout the year.
