2023 Domaine Hubert Lamy Saint Aubin 1er Cru Clos de Meix

品飲筆記：杯中先是檸檬皮、青蘋果與白桃的清新香氣，隨後浮現白花與微微烘烤的杏仁、奶油麵包氣息。口感圓潤帶有細緻乳脂感，但酸度明快，石灰岩般的礦質與一抹鹹韻推動悠長收結。
酒莊傳記：休伯特藍米是家族經營的酒莊，歐利維耶帶領小產量、注重田間管理的團隊，致力把每塊田的風土表現出來。這款來自美琪堡一級田的酒，來源單一、用心栽培。
釀造方式：人工採收，輕柔壓榨後於法國橡木桶中發酵（少量新桶），在細泥澱中陳放並偶爾攪動以提升質地，約一年桶中熟成，讓果香與木香達到平衡。
葡萄園與風土：美琪堡位處石灰岩為主的良好排水坡地，氣候偏冷涼，有利保留活力與礦感。低產量與細緻的樹冠管理讓果實成熟均衡、呈現清晰的產區特色。
建議醒酒半小時後享用，或收藏數年後風味更為複雜。

Tasting Note: Bright citrus and green apple open the glass, followed by white peach, pear blossom and a whisper of white flower perfume. Mid-palate shows creamy brioche and toasted almond from careful élevage, with a stony, saline thread that drives a lingering, focused finish.
Producer Notes: From the family-run Domaine Hubert Lamy, Clos du Meix is a prized Premier Cru parcel in Saint-Aubin. Olivier Lamy’s team works with small yields and meticulous vineyard care to express site character and concentration.
Winemaking: Hand-harvested fruit is gently pressed and fermented in French oak barrels (a portion in new oak). The wine spends time on fine lees with occasional stirring to build texture and complexity, followed by élevage in barrel for close to a year to harmonize oak and fruit.
Vineyard: Clos du Meix sits on limestone-rich, well-drained soils in a cool Côte de Beaune microclimate that favours precision and minerality. Low yields and attentive canopy management yield ripe, expressive fruit with clear terroir expression.
Cellaring: Approachable now with half an hour’s breathing; will reward patience and age gracefully over the next decade-plus (drinking window c.2027–2045).

Specification

• Alcohol %: 13 - 13.5%
• Decant Time: 30 minutes
• Taste: lemon zest, green apple, white peach, white flowers, toasted almond, brioche, vanilla spice, creamy texture, bright acidity, saline minerality, long finish
• Food Matching: Roast chicken or turkey, Seared scallops or lobster with butter, Creamy mushroom pasta or risotto, Pork loin with herb jus, Soft cheeses (Brie, Camembert), Lightly seasoned shellfish
• Grape Variety: Chardonnay : 100%,

Winery

休伯特藍米（Domaine Hubert Lamy）是位於聖奧班的家族酒莊，由歐利維耶帶領。酒莊著重小產量、細緻的田間管理與尊重風土的釀造方式，目標是釀出既有質地又保留鮮明礦感的白酒。

Domaine Hubert Lamy is a small family estate in Saint-Aubin run by Olivier Lamy. Renowned for precise, terroir-driven whites, the domaine focuses on low yields, careful vineyard work and restrained élevage to craft wines that combine concentration, freshness and mineral clarity.