Description

• Alcohol %: 12%
• Decant Time: 2 hours
• Taste: cedar, toasty oak, vanilla, dark fruit, fine-structured, fresh acidity, balanced alcohol
• Food Matching: grilled lamb chops, beef wellington, roasted duck breast, mushroom risotto, aged hard cheeses
• Grape Variety: Cabernet Sauvignon : 73%, Merlot : 21%, Petit Verdot : 6%,

Tasting note

2006年的樂維爾波菲爾城堡紅酒，是聖朱利安產區酒款的典範。酒精度12%，酒液呈深紅寶石色，透露出其經典和濃郁的特質。香氣中充滿了雪松和烤橡木的豐富香味，口感上則展現出黑色水果的交響樂章，伴隨著細膩的結構和一絲香草。新鮮的酸度和平衡的酒精含量預示著這款酒將繼續美麗地演變。建議醒酒約兩小時，以充分欣賞其複雜性。這款酒與烤羊排或牛肉威靈頓等濃郁菜餚相得益彰，也能襯托蘑菇燴飯的土味或陳年硬質乳酪的豐富口感。

The 2006 Chateau Leoville Poyferre is a testament to the grandeur of Saint-Julien wines. With an alcohol content of 12%, this wine presents a deep ruby hue, hinting at its savory and classic character. The nose is graced with the rich scent of cedar and toasty oak, while the palate reveals a symphony of dark fruits, underscored by a fine structure and a touch of vanilla. Fresh acidity and balanced alcohol content suggest a wine that will continue to evolve beautifully. Decanting for approximately two hours is recommended to fully appreciate its complexity. This wine pairs exquisitely with robust dishes such as grilled lamb chops or beef wellington, and can also complement the earthiness of a mushroom risotto or the richness of aged hard cheeses.