Description
The 2014 Bolgheri Rosso Le Serre Nuove is a lush and well measured red wine that does not shy back in terms of intensity. Neither does it overachieve in that department. This blend of 34% Cabernet Sauvignon, 50% Merlot, 9% Cabernet Franc and 7% Petit Verdot marches to a steady pace with good fruit definition followed by spice, leather and fresh tobacco leaf. The wine does flaunt its youth and charm. There is a touch of tannic tightness or sourness on the close that should relax within a year or two.
- Alcohol %: 14.5%
- Decant Time: 60 minutes
- Taste: Leathery, Smoky, Herbaceous, Salty, Berries, Plums, Roses, Chili, Cinnamon, Velvety
- Food Matching: Grilled red meats, Mushroom risotto, Aged cheeses, Dark chocolate desserts
- Grape Variety:
Merlot
: 44%,
Cabernet Sauvignon
: 30%,
Cabernet Franc
: 13%,
Petit Verdot
: 13%,
Tasting note
2020年的奧拉亞「Le Serre Nuove dell'Ornellaia」波爾蓋里紅酒，是托斯卡納釀酒藝術的典範。這款結構堅實、風味豐富的紅酒，起初散發著皮革和煙熏的香氣，隨後展現出複雜的草本和鹹味層次，最後以甜美的漿果、李子和玫瑰香氣作結。口感上，甜美與鹹香元素完美平衡，辣椒和肉桂的點綴更增添風味。強烈的單寧與絲滑的質感相得益彰，使這款酒承諾隨著時間的推移而演變，增加複雜性。建議醒酒一小時，這款酒將與烤紅肉、豐盛的蘑菇燴飯、陳年乳酪，甚至是黑巧克力甜點搭配得天衣無縫。
The 2020 Ornellaia 'Le Serre Nuove dell'Ornellaia' Bolgheri Rosso is a testament to the art of winemaking in Tuscany. This bold and structured red wine opens with a leathery and smoky nose, leading to a complex array of herbaceous and salty notes, and finishing with a sweet symphony of berries, plums, and roses. On the palate, it balances sweetness with savory elements, enhanced by a kick of chili and cinnamon. The fierce tannins are beautifully matched with a velvety texture, making it a wine that promises to evolve and gain complexity over time. With a decanting time of one hour, this wine will pair wonderfully with grilled red meats, a hearty mushroom risotto, aged cheeses, or even a dark chocolate dessert for a bold finish.
