Description

• Alcohol %: 13.5%
• Decant Time: 1 hour
• Taste: blackcurrant, cedar, cinnamon spice, cocoa powder, juicy dark fruit
• Food Matching: grilled lamb, roast beef, mature cheeses, dark chocolate desserts
• Grape Variety: Cabernet Sauvignon : 90%, Merlot : 10%,

Tasting note

2019 年的杜霍酒莊來自瑪歌產區，是一款優雅且複雜的佳釀。這款有機和生物動力法釀造的葡萄酒呈現深邃的深紅寶石色，幾乎不透明。香氣上，展現出清新的黑加侖果香，伴隨著初始的黑色水果香氣。口感上，酸度宜人，帶出純淨的黑加侖風味，背後有細膩的雪松單寧抓握。結構上，乾燥的抓握感伴隨著粉塵和可可粉的味道，甜美的肉桂香料和悠長的多汁黑色水果收尾平衡得當。這款酒在新法國橡木桶和陶罐中陳釀了18個月，增添了深度和特性。非常適合搭配烤羊肉、烤牛肉、成熟的奶酪和黑巧克力甜點。

The 2019 Chateau Durfort-Vivens from Margaux is a wine of exceptional elegance and complexity. This biodynamic and organic wine showcases a deep, dark ruby-red color with virtually opaque intensity. On the nose, it reveals clean blackcurrant fruit with initial savory black-fruit aromas. The palate is lifted by lovely acidity, bringing out pure blackcurrant flavors behind a fine cedary tannic grip. The wine's structure is marked by drying grip with dusty and cocoa powder notes, balanced by sweet cinnamon-spice and a long, juicy dark-fruit finish. This wine is aged for 18 months in a combination of new French oak barrels and terracotta jars, adding to its depth and character. Perfect for pairing with grilled lamb, roast beef, mature cheeses, and dark chocolate desserts.