Description

• Alcohol %: 13-14.5%
• Decant Time: 60 minutes
• Taste: Savory, Classic, Oaked, Red fruit, Earthiness, Spice
• Food Matching: Roasted lamb, Grilled steak, Mushroom risotto, Aged cheeses
• Grape Variety: Merlot , Cabernet Sauvignon ,

Tasting note

1989年的馮百代堡葡萄酒，是波爾多經典風味的完美體現。這款酒帶有濃郁的風味，經過法國橡木桶精心陳年，使得紅色水果的香氣中帶有微妙的辛香料和圓潤的土壤香。葡萄園深厚的加龍河礫石土壤，賦予了這款酒複雜而嚴肅的個性。傳統的釀酒技術和長達18個月的橡木桶陳年，確保了風味的和諧融合。建議醒酒一小時，以充分展現其芬芳。搭配烤羊肉或烤牛排等濃郁菜餚，可襯托其豐富的味道。

The 1989 Chateau Fonbadet from Pauillac embodies the classic sophistication of Bordeaux wines. With a savory profile, this wine has been carefully aged in French oak barrels, imparting a subtle spiciness and a well-rounded earthiness to the red fruit notes. The deep Garonne gravel of the vineyard contributes to the serious and complex character of this wine. Traditional winemaking techniques and meticulous oak aging for up to 18 months ensure a harmonious blend of flavors. Decanting for an hour is recommended to fully appreciate its bouquet. Pair it with robust dishes like roasted lamb or grilled steak to complement its rich profile.