Description

• Alcohol %: 13 - 14.5%
• Decant Time: 1 hour
• Taste: blackcurrant, menthol, cassis, plum, cedary tannins, long finish
• Food Matching: grilled lamb, roast beef, mature cheeses, mushroom risotto
• Grape Variety: Cabernet Sauvignon , Merlot , Petit Verdot ,

Tasting note

2009 年的拉拉貢來自法國的上梅多克，這款酒展現了優雅和複雜性。深紅寶石色的酒體，開瓶後散發出黑加侖和薄荷的微妙香氣。入口後，純正的黑加侖和李子的風味在口中綻放，伴隨著細膩的雪松單寧。這款酒結構良好，酸度平衡，餘味悠長且令人印象深刻。來自有機種植的葡萄園，這款酒反映了對保護風土和環境的承諾。釀造過程耐心而精確，遵循傳統方法，增強了酒的天然品質。

The 2009 Chateau La Lagune from Haut-Medoc, France, is a wine that exemplifies elegance and complexity. With a deep, ruby-red color, this wine opens with restrained aromas of blackcurrant and a hint of menthol. On the palate, it reveals pure cassis and plum flavors, supported by fine cedary tannins. The wine is well-structured with balanced acidity and a long, impressive finish. Produced from organically farmed vineyards, this wine reflects the dedication to preserving the terroir and the environment. The vinification process is patient and precise, adhering to traditional methods, which enhances the wine's natural qualities.