Description
- Alcohol %: 14%
- Decant Time: 60 minutes
- Taste: ripe fruit, black cherry, plum, toasted wood, blackberries, wildflowers, mint, cocoa
- Food Matching: Braised beef, Truffle risotto, Porcini mushrooms, Aged cheeses
- Grape Variety:
Nebbiolo
: 100%,
Tasting note
1995年的帕鲁索布斯雅干红葡萄酒，是皮埃蒙特巴羅洛地區釀酒工藝的典範。酒體呈深石榴紅色，散發出成熟水果、黑櫻桃和李子的濃郁香氣，伴隨著微妙的烤木頭氣息。口感上，黑莓、野花、薄荷和可可交織成一幅豐富的畫卷，導向一個漫長而誘人的尾韻。這款葡萄酒結構豐滿，酸度柔和，單寧成熟，是力量與優雅的和諧結合。開瓶醒酒一小時，讓它的複雜性得以充分展現，搭配燉牛肉或松露燴飯等豐富菜餚，將帶來難忘的用餐體驗。
The 1995 Parusso Armando Bussia Vigna Munie is a testament to the art of winemaking in the prestigious Barolo region. This deep garnet red wine exudes intense aromas of ripe fruit, black cherry, and plum, with subtle notes of toasted wood. The palate is graced with a tapestry of blackberries, wildflowers, mint, and cocoa, leading to a long, seductive finish. With its ample structure, soft acidity, and ripe tannins, this wine is a harmonious blend of power and elegance. Decant for an hour to fully appreciate its complexity and pair it with rich dishes like braised beef or truffle risotto for an unforgettable dining experience.
